Burundi vs New Caledonia: Hen eggs in shell, fresh — Production
Hen eggs in shell, fresh — Production over time
- Burundi
- New Caledonia
How they compare
New Caledonia currently reports 2,388 t against 2,297 t in Burundi, a difference of 91 t.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 172nd and New Caledonia ranks 171st of 207 countries.
Across the 7 decades both report, Burundi averaged higher in 6 and New Caledonia in 1.
Head to head by decade
| Decade | Burundi | New Caledonia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,182 t | 304.22 t | 878 t | Burundi |
| 1970s | 2,290 t | 435.3 t | 1,854 t | Burundi |
| 1980s | 3,470 t | 1,162 t | 2,308 t | Burundi |
| 1990s | 3,505 t | 1,687 t | 1,818 t | Burundi |
| 2000s | 3,051 t | 2,073 t | 977.9 t | Burundi |
| 2010s | 2,594 t | 2,355 t | 239.07 t | Burundi |
| 2020s | 2,297 t | 2,643 t | 346.04 t | New Caledonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Burundi or New Caledonia?
- New Caledonia, at 2,388 t against 2,297 t in Burundi as of 2023.
- What is the difference in hen eggs in shell, fresh — production between Burundi and New Caledonia?
- 91 t, with New Caledonia ahead.
- How many years of comparable data are there for Burundi and New Caledonia?
- 63 years are reported by both, from 1961 to 2023.
- How do Burundi and New Caledonia rank globally for hen eggs in shell, fresh — production?
- Burundi ranks 172nd and New Caledonia ranks 171st of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.