Hen eggs in shell, fresh — Production in Burundi
Burundi: Hen eggs in shell, fresh — Production was 2,297 t in 2023. ▲ Rising
Hen eggs in shell, fresh — Production in Burundi, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for hen eggs in shell, fresh — production in Burundi is 2,297 t, measured in 2023.
That represents a change of up 1.4% on the previous year and down 27.1% over ten years.
Over the whole period, hen eggs in shell, fresh — production in Burundi peaked at 4,100 t in 1989 and was at its lowest, 836 t, in 1961.
Burundi ranks 159th of 191 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Hen eggs in shell, fresh — Production in Burundi, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 836 t | — |
| 1962 | 912 t | +9.1% |
| 1963 | 988 t | +8.3% |
| 1964 | 1,102 t | +11.5% |
| 1965 | 1,178 t | +6.9% |
| 1966 | 1,254 t | +6.5% |
| 1967 | 1,368 t | +9.1% |
| 1968 | 1,482 t | +8.3% |
| 1969 | 1,520 t | +2.6% |
| 1970 | 1,710 t | +12.5% |
| 1971 | 1,805 t | +5.6% |
| 1972 | 1,900 t | +5.3% |
| 1973 | 1,995 t | +5.0% |
| 1974 | 2,090 t | +4.8% |
| 1975 | 2,185 t | +4.5% |
| 1976 | 2,660 t | +21.7% |
| 1977 | 2,755 t | +3.6% |
| 1978 | 2,850 t | +3.4% |
| 1979 | 2,945 t | +3.3% |
| 1980 | 3,040 t | +3.2% |
| 1981 | 3,135 t | +3.1% |
| 1982 | 3,230 t | +3.0% |
| 1983 | 3,230 t | +0.0% |
| 1984 | 3,325 t | +2.9% |
| 1985 | 3,420 t | +2.9% |
| 1986 | 3,515 t | +2.8% |
| 1987 | 3,700 t | +5.3% |
| 1988 | 4,000 t | +8.1% |
| 1989 | 4,100 t | +2.5% |
| 1990 | 3,350 t | -18.3% |
| 1991 | 3,500 t | +4.5% |
| 1992 | 3,650 t | +4.3% |
| 1993 | 3,750 t | +2.7% |
| 1994 | 3,650 t | -2.7% |
| 1995 | 3,500 t | -4.1% |
| 1996 | 3,400 t | -2.9% |
| 1997 | 3,350 t | -1.5% |
| 1998 | 3,500 t | +4.5% |
| 1999 | 3,400 t | -2.9% |
| 2000 | 3,000 t | -11.8% |
| 2001 | 3,000 t | +0.0% |
| 2002 | 3,000 t | +0.0% |
| 2003 | 3,000 t | +0.0% |
| 2004 | 3,200 t | +6.7% |
| 2005 | 3,050 t | -4.7% |
| 2006 | 3,060 t | +0.3% |
| 2007 | 3,000 t | -2.0% |
| 2008 | 3,100 t | +3.3% |
| 2009 | 3,100 t | +0.0% |
| 2010 | 3,000 t | -3.2% |
| 2011 | 3,050 t | +1.7% |
| 2012 | 3,100 t | +1.6% |
| 2013 | 3,150 t | +1.6% |
| 2014 | 2,165 t | -31.3% |
| 2015 | 2,166 t | +0.1% |
| 2016 | 2,168 t | +0.1% |
| 2017 | 2,800 t | +29.1% |
| 2018 | 2,172 t | -22.4% |
| 2019 | 2,174 t | +0.1% |
| 2020 | 2,382 t | +9.6% |
| 2021 | 2,242 t | -5.9% |
| 2022 | 2,266 t | +1.0% |
| 2023 | 2,297 t | +1.4% |
Burundi compared with similar countries
- Burundi's 2,297 t is below the median for low income countries, which is 11,591 t, 20% of the median. (21 countries reporting)
- Burundi's 2,297 t is below the median for Sub-Saharan Africa, which is 11,591 t, 20% of the median. (43 countries reporting)
Biggest year-on-year movements
Years where Hen eggs in shell, fresh — Production in Burundi changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | -31.3% | 3,150 t | 2,165 t |
| 2017 | +29.1% | 2,168 t | 2,800 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,182 t | 836 t | 1,520 t | 9 |
| 1970s | 2,290 t | 1,710 t | 2,945 t | 10 |
| 1980s | 3,470 t | 3,040 t | 4,100 t | 10 |
| 1990s | 3,505 t | 3,350 t | 3,750 t | 10 |
| 2000s | 3,051 t | 3,000 t | 3,200 t | 10 |
| 2010s | 2,594 t | 2,165 t | 3,150 t | 10 |
| 2020s | 2,297 t | 2,242 t | 2,382 t | 4 |
Countries ranked near Burundi
- 156 Luxembourg 2,496 t compare
- 157 Central African Republic 2,485 t compare
- 158 New Caledonia 2,388 t compare
- 160 Eritrea 2,210 t compare
- 161 Guyana 2,184 t compare
- 162 Martinique 2,059 t compare
More climate change data for Burundi
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.92 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,926 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 717.2 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,209 kt (2050)
- Emissions from livestock — Emissions 2.71 kt (2050)
- Emissions from livestock — Emissions 43.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 253.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 122.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 131.4 kt (2050)
- Emissions from crops — Emissions 0.461 kt (2050)
Frequently asked questions
- What is hen eggs in shell, fresh — production in Burundi?
- Hen eggs in shell, fresh — production in Burundi was 2,297 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — production recorded in Burundi?
- The highest recorded value was 4,100 t in 1989.
- What is the lowest hen eggs in shell, fresh — production recorded in Burundi?
- The lowest recorded value was 836 t in 1961.
- How does Burundi rank for hen eggs in shell, fresh — production?
- Burundi ranks 159th out of 191 countries with data for 2023.
- Is hen eggs in shell, fresh — production rising or falling in Burundi?
- Over the last ten years it is down 27.1%. The long-run trend across the full record is rising.
- Where does this Burundi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.