Hen eggs in shell, fresh — Production in Central African Republic

Central African Republic: Hen eggs in shell, fresh — Production was 2,485 t in 2023. ▲ Rising

Latest (2023)
2,485 t
Change on year
up 0.9%
World rank
157th
of 191 countries
All-time high
3,200 t
in 2011
All-time low
580 t
in 1961
Years of data
63
1961–2023

Hen eggs in shell, fresh — Production in Central African Republic, 1961–2023

1.0k2.0k3.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for hen eggs in shell, fresh — production in Central African Republic is 2,485 t, measured in 2023.

The figure is up 0.9% on the previous year and down 4.4% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Central African Republic peaked at 3,200 t in 2011 and was at its lowest, 580 t, in 1961.

That places Central African Republic 157th out of 191 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Hen eggs in shell, fresh — Production in Central African Republic, year by year

Annual values for Hen eggs in shell, fresh — Production in Central African Republic, 1961 to 2023.
Year t Change
1961 580 t
1962 600 t +3.4%
1963 650 t +8.3%
1964 720 t +10.8%
1965 720 t +0.0%
1966 650 t -9.7%
1967 720 t +10.8%
1968 720 t +0.0%
1969 760 t +5.6%
1970 770 t +1.3%
1971 790 t +2.6%
1972 830 t +5.1%
1973 860 t +3.6%
1974 865 t +0.6%
1975 870 t +0.6%
1976 890 t +2.3%
1977 910 t +2.2%
1978 935 t +2.7%
1979 955 t +2.1%
1980 970 t +1.6%
1981 975 t +0.5%
1982 980 t +0.5%
1983 980 t +0.0%
1984 980 t +0.0%
1985 990 t +1.0%
1986 990 t +0.0%
1987 1,225 t +23.7%
1988 1,260 t +2.9%
1989 1,280 t +1.6%
1990 1,330 t +3.9%
1991 1,500 t +12.8%
1992 1,520 t +1.3%
1993 1,750 t +15.1%
1994 1,750 t +0.0%
1995 1,950 t +11.4%
1996 1,950 t +0.0%
1997 2,000 t +2.6%
1998 2,000 t +0.0%
1999 2,000 t +0.0%
2000 2,050 t +2.5%
2001 2,100 t +2.4%
2002 2,100 t +0.0%
2003 2,100 t +0.0%
2004 2,100 t +0.0%
2005 2,150 t +2.4%
2006 2,350 t +9.3%
2007 2,450 t +4.3%
2008 2,600 t +6.1%
2009 2,700 t +3.8%
2010 3,050 t +13.0%
2011 3,200 t +4.9%
2012 2,500 t -21.9%
2013 2,600 t +4.0%
2014 2,536 t -2.4%
2015 2,546 t +0.4%
2016 1,994 t -21.7%
2017 2,750 t +37.9%
2018 2,034 t -26.0%
2019 2,400 t +18.0%
2020 2,634 t +9.8%
2021 2,356 t -10.6%
2022 2,463 t +4.6%
2023 2,485 t +0.9%

Central African Republic compared with similar countries

  • Central African Republic's 2,485 t is below the median for low income countries, which is 11,591 t, 21% of the median. (21 countries reporting)
  • Central African Republic's 2,485 t is below the median for Sub-Saharan Africa, which is 11,591 t, 21% of the median. (43 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Production in Central African Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 +37.9% 1,994 t 2,750 t
2018 -26.0% 2,750 t 2,034 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 680 t 580 t 760 t 9
1970s 867.5 t 770 t 955 t 10
1980s 1,063 t 970 t 1,280 t 10
1990s 1,775 t 1,330 t 2,000 t 10
2000s 2,270 t 2,050 t 2,700 t 10
2010s 2,561 t 1,994 t 3,200 t 10
2020s 2,485 t 2,356 t 2,634 t 4

Countries ranked near Central African Republic

  1. 154 Namibia 2,656 t compare
  2. 155 Gabon 2,575 t compare
  3. 156 Luxembourg 2,496 t compare
  4. 158 New Caledonia 2,388 t compare
  5. 159 Burundi 2,297 t compare
  6. 160 Eritrea 2,210 t compare

See the full ranking of 240 places →

More climate change data for Central African Republic

All data for Central African Republic →

Frequently asked questions

What is hen eggs in shell, fresh — production in Central African Republic?
Hen eggs in shell, fresh — production in Central African Republic was 2,485 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Central African Republic?
The highest recorded value was 3,200 t in 2011.
What is the lowest hen eggs in shell, fresh — production recorded in Central African Republic?
The lowest recorded value was 580 t in 1961.
How does Central African Republic rank for hen eggs in shell, fresh — production?
Central African Republic ranks 157th out of 191 countries with data for 2023.
Is hen eggs in shell, fresh — production rising or falling in Central African Republic?
Over the last ten years it is down 4.4%. The long-run trend across the full record is rising.
Where does this Central African Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in Central African Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 September 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production/central-african-republic/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.