Burundi vs Central African Republic: Hen eggs in shell, fresh — Production
Hen eggs in shell, fresh — Production over time
- Burundi
- Central African Republic
How they compare
Central African Republic currently reports 2,485 t against 2,297 t in Burundi, a difference of 188 t.
That makes Central African Republic's figure about 1.1 times Burundi's.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 159th and Central African Republic ranks 157th of 191 countries.
Across the 7 decades both report, Burundi averaged higher in 6 and Central African Republic in 1.
Head to head by decade
| Decade | Burundi | Central African Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,182 t | 680 t | 502.22 t | Burundi |
| 1970s | 2,290 t | 867.5 t | 1,422 t | Burundi |
| 1980s | 3,470 t | 1,063 t | 2,406 t | Burundi |
| 1990s | 3,505 t | 1,775 t | 1,730 t | Burundi |
| 2000s | 3,051 t | 2,270 t | 781 t | Burundi |
| 2010s | 2,594 t | 2,561 t | 33.45 t | Burundi |
| 2020s | 2,297 t | 2,485 t | 187.93 t | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Burundi or Central African Republic?
- Central African Republic, at 2,485 t against 2,297 t in Burundi as of 2023.
- What is the difference in hen eggs in shell, fresh — production between Burundi and Central African Republic?
- 188 t, with Central African Republic ahead.
- How many years of comparable data are there for Burundi and Central African Republic?
- 63 years are reported by both, from 1961 to 2023.
- How do Burundi and Central African Republic rank globally for hen eggs in shell, fresh — production?
- Burundi ranks 159th and Central African Republic ranks 157th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.