Hen eggs in shell, fresh — Production in Guyana

Guyana: Hen eggs in shell, fresh — Production was 2,184 t in 2023. ◆ Volatile

Latest (2023)
2,184 t
Change on year
up 22.1%
World rank
161st
of 191 countries
All-time high
7,800 t
in 1977
All-time low
266 t
in 1991
Years of data
63
1961–2023

Hen eggs in shell, fresh — Production in Guyana, 1961–2023

02.0k4.0k6.0k8.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, hen eggs in shell, fresh — production in Guyana stood at 2,184 t.

The figure is up 22.1% on the previous year and up 143.2% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Guyana peaked at 7,800 t in 1977 and was at its lowest, 266 t, in 1991.

Guyana ranks 161st of 191 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Hen eggs in shell, fresh — Production in Guyana, year by year

Annual values for Hen eggs in shell, fresh — Production in Guyana, 1961 to 2023.
Year t Change
1961 1,725 t —
1962 1,800 t +4.3%
1963 2,025 t +12.5%
1964 2,160 t +6.7%
1965 2,200 t +1.9%
1966 2,250 t +2.3%
1967 2,650 t +17.8%
1968 2,950 t +11.3%
1969 3,750 t +27.1%
1970 4,300 t +14.7%
1971 5,000 t +16.3%
1972 5,500 t +10.0%
1973 6,400 t +16.4%
1974 6,500 t +1.6%
1975 6,800 t +4.6%
1976 7,200 t +5.9%
1977 7,800 t +8.3%
1978 7,000 t -10.3%
1979 7,000 t +0.0%
1980 6,400 t -8.6%
1981 6,600 t +3.1%
1982 4,600 t -30.3%
1983 2,700 t -41.3%
1984 2,700 t +0.0%
1985 2,100 t -22.2%
1986 2,100 t +0.0%
1987 2,500 t +19.0%
1988 2,700 t +8.0%
1989 1,600 t -40.7%
1990 1,600 t +0.0%
1991 266 t -83.4%
1992 365 t +37.2%
1993 425 t +16.4%
1994 901 t +112.0%
1995 1,520 t +68.7%
1996 1,925 t +26.6%
1997 1,518 t -21.1%
1998 1,203 t -20.8%
1999 1,285 t +6.8%
2000 1,506 t +17.2%
2001 1,285 t -14.7%
2002 869 t -32.4%
2003 464 t -46.6%
2004 1,073 t +131.2%
2005 1,206 t +12.4%
2006 270 t -77.6%
2007 492 t +82.2%
2008 990 t +101.2%
2009 955 t -3.5%
2010 703 t -26.4%
2011 1,175 t +67.1%
2012 1,062 t -9.6%
2013 898 t -15.4%
2014 1,149 t +28.0%
2015 1,307 t +13.7%
2016 968.55 t -25.9%
2017 1,445 t +49.2%
2018 1,604 t +11.0%
2019 2,331 t +45.3%
2020 3,127 t +34.1%
2021 2,863 t -8.4%
2022 1,789 t -37.5%
2023 2,184 t +22.1%

Guyana compared with similar countries

  • Guyana's 2,184 t is below the median for high income countries, which is 59,902 t, 4% of the median. (56 countries reporting)
  • Guyana's 2,184 t is below the median for Latin America & Caribbean, which is 36,151 t, 6% of the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,390 t 1,725 t 3,750 t 9
1970s 6,350 t 4,300 t 7,800 t 10
1980s 3,400 t 1,600 t 6,600 t 10
1990s 1,101 t 266 t 1,925 t 10
2000s 911 t 270 t 1,506 t 10
2010s 1,264 t 703 t 2,331 t 10
2020s 2,490 t 1,789 t 3,127 t 4

Countries ranked near Guyana

  1. 158 New Caledonia 2,388 t compare
  2. 159 Burundi 2,297 t compare
  3. 160 Eritrea 2,210 t compare
  4. 162 Martinique 2,059 t compare
  5. 163 Seychelles 1,895 t compare
  6. 164 Guadeloupe 1,800 t compare

See the full ranking of 240 places →

More climate change data for Guyana

All data for Guyana →

Frequently asked questions

What is hen eggs in shell, fresh — production in Guyana?
Hen eggs in shell, fresh — production in Guyana was 2,184 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Guyana?
The highest recorded value was 7,800 t in 1977.
What is the lowest hen eggs in shell, fresh — production recorded in Guyana?
The lowest recorded value was 266 t in 1991.
How does Guyana rank for hen eggs in shell, fresh — production?
Guyana ranks 161st out of 191 countries with data for 2023.
Is hen eggs in shell, fresh — production rising or falling in Guyana?
Over the last ten years it is up 143.2%. The long-run trend across the full record is volatile.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production/guyana/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.