Cameroon vs Cuba: Hen eggs in shell, fresh — Production
Cameroon
90,729 t
in 2023
Cuba
99,230 t
in 2023
Cameroon rank
69th
Cuba rank
66th
Hen eggs in shell, fresh — Production over time
- Cameroon
- Cuba
How they compare
Cuba currently reports 99,230 t against 90,729 t in Cameroon, a difference of 8,501 t.
That makes Cuba's figure about 1.1 times Cameroon's.
Across all 63 years both countries report, Cuba has been ahead every year.
Cameroon ranks 69th and Cuba ranks 66th of 207 countries.
Cuba has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cameroon | Cuba | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,286 t | 43,133 t | 38,848 t | Cuba |
| 1970s | 7,084 t | 78,629 t | 71,545 t | Cuba |
| 1980s | 10,100 t | 106,508 t | 96,408 t | Cuba |
| 1990s | 21,732 t | 84,102 t | 62,370 t | Cuba |
| 2000s | 37,967 t | 88,317 t | 50,351 t | Cuba |
| 2010s | 59,798 t | 111,640 t | 51,842 t | Cuba |
| 2020s | 90,729 t | 100,424 t | 9,695 t | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Cameroon or Cuba?
- Cuba, at 99,230 t against 90,729 t in Cameroon as of 2023.
- What is the difference in hen eggs in shell, fresh — production between Cameroon and Cuba?
- 8,501 t, with Cuba ahead.
- How many years of comparable data are there for Cameroon and Cuba?
- 63 years are reported by both, from 1961 to 2023.
- How do Cameroon and Cuba rank globally for hen eggs in shell, fresh — production?
- Cameroon ranks 69th and Cuba ranks 66th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.