Hen eggs in shell, fresh — Production in Cameroon

Cameroon: Hen eggs in shell, fresh — Production was 90,729 t in 2023. ◆ Volatile

Latest (2023)
90,729 t
Change on year
up 2.7%
World rank
61st
of 191 countries
All-time high
93,883 t
in 2020
All-time low
2,320 t
in 1961
Years of data
63
1961–2023

Hen eggs in shell, fresh — Production in Cameroon, 1961–2023

020.0k40.0k60.0k80.0k100.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, hen eggs in shell, fresh — production in Cameroon stood at 90,729 t.

That represents a change of up 2.7% on the previous year and up 90.8% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Cameroon peaked at 93,883 t in 2020 and was at its lowest, 2,320 t, in 1961.

Cameroon ranks 61st of 191 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Hen eggs in shell, fresh — Production in Cameroon, year by year

Annual values for Hen eggs in shell, fresh — Production in Cameroon, 1961 to 2023.
Year t Change
1961 2,320 t —
1962 2,400 t +3.4%
1963 2,800 t +16.7%
1964 3,850 t +37.5%
1965 4,000 t +3.9%
1966 4,800 t +20.0%
1967 5,600 t +16.7%
1968 6,000 t +7.1%
1969 6,800 t +13.3%
1970 6,800 t +0.0%
1971 6,800 t +0.0%
1972 6,800 t +0.0%
1973 6,850 t +0.7%
1974 6,890 t +0.6%
1975 6,900 t +0.1%
1976 7,000 t +1.4%
1977 7,200 t +2.9%
1978 7,600 t +5.6%
1979 8,000 t +5.3%
1980 8,400 t +5.0%
1981 8,800 t +4.8%
1982 9,200 t +4.5%
1983 10,600 t +15.2%
1984 8,800 t -17.0%
1985 10,000 t +13.6%
1986 11,600 t +16.0%
1987 10,800 t -6.9%
1988 11,200 t +3.7%
1989 11,600 t +3.6%
1990 12,000 t +3.4%
1991 12,000 t +0.0%
1992 12,400 t +3.3%
1993 15,000 t +21.0%
1994 20,000 t +33.3%
1995 20,000 t +0.0%
1996 25,000 t +25.0%
1997 32,352 t +29.4%
1998 34,616 t +7.0%
1999 33,955 t -1.9%
2000 27,842 t -18.0%
2001 34,813 t +25.0%
2002 34,879 t +0.2%
2003 34,945 t +0.2%
2004 35,011 t +0.2%
2005 37,938 t +8.4%
2006 41,434 t +9.2%
2007 43,170 t +4.2%
2008 44,833 t +3.9%
2009 44,804 t -0.1%
2010 45,048 t +0.5%
2011 45,779 t +1.6%
2012 46,507 t +1.6%
2013 47,550 t +2.2%
2014 48,587 t +2.2%
2015 49,305 t +1.5%
2016 84,129 t +70.6%
2017 68,636 t -18.4%
2018 81,407 t +18.6%
2019 81,031 t -0.5%
2020 93,883 t +15.9%
2021 90,000 t -4.1%
2022 88,305 t -1.9%
2023 90,729 t +2.7%

Cameroon compared with similar countries

  • Cameroon's 90,729 t is above the median for lower middle income countries, which is 38,186 t, 2.4× the median. (40 countries reporting)
  • Cameroon's 90,729 t is above the median for Sub-Saharan Africa, which is 11,591 t, 7.8× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Production in Cameroon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 +70.6% 49,305 t 84,129 t
1964 +37.5% 2,800 t 3,850 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,286 t 2,320 t 6,800 t 9
1970s 7,084 t 6,800 t 8,000 t 10
1980s 10,100 t 8,400 t 11,600 t 10
1990s 21,732 t 12,000 t 34,616 t 10
2000s 37,967 t 27,842 t 44,833 t 10
2010s 59,798 t 45,048 t 84,129 t 10
2020s 90,729 t 88,305 t 93,883 t 4

Countries ranked near Cameroon

  1. 58 Tunisia 99,733 t compare
  2. 59 Cuba 99,230 t compare
  3. 60 Kenya 90,993 t compare
  4. 62 Sri Lanka 89,818 t compare
  5. 63 Czechia 88,405 t compare
  6. 64 Greece 87,394 t compare

See the full ranking of 240 places →

More climate change data for Cameroon

All data for Cameroon →

Frequently asked questions

What is hen eggs in shell, fresh — production in Cameroon?
Hen eggs in shell, fresh — production in Cameroon was 90,729 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Cameroon?
The highest recorded value was 93,883 t in 2020.
What is the lowest hen eggs in shell, fresh — production recorded in Cameroon?
The lowest recorded value was 2,320 t in 1961.
How does Cameroon rank for hen eggs in shell, fresh — production?
Cameroon ranks 61st out of 191 countries with data for 2023.
Is hen eggs in shell, fresh — production rising or falling in Cameroon?
Over the last ten years it is up 90.8%. The long-run trend across the full record is volatile.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production/cameroon/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.