Hen eggs in shell, fresh — Production in Greece

Greece: Hen eggs in shell, fresh — Production was 87,394 t in 2017. ▲ Rising

Latest (2017)
87,394 t
Change on year
up 0.4%
World rank
72nd
of 207 countries
All-time high
136,240 t
in 1985
All-time low
49,739 t
in 1961
Years of data
57
1961–2017

Hen eggs in shell, fresh — Production in Greece, 1961–2017

050.0k100.0k150.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2017, hen eggs in shell, fresh — production in Greece stood at 87,394 t.

The figure is up 0.4% on the previous year and down 10.2% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Greece peaked at 136,240 t in 1985 and was at its lowest, 49,739 t, in 1961.

Greece ranks 72nd of 207 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 57 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 73,496 t 49,739 t 95,202 t 9
1970s 109,955 t 96,533 t 127,735 t 10
1980s 126,233 t 118,618 t 136,240 t 10
1990s 117,717 t 112,627 t 122,466 t 10
2000s 106,746 t 97,268 t 116,643 t 10
2010s 99,192 t 87,033 t 116,883 t 8

Countries ranked near Greece

  1. 69 Cameroon 90,729 t compare
  2. 70 Sri Lanka 89,818 t compare
  3. 71 Czechia 88,405 t compare
  4. 73 Turkmenistan 87,303 t compare
  5. 74 Denmark 84,000 t compare
  6. 75 Costa Rica 79,843 t compare

See the full ranking of 240 places →

More climate change data for Greece

All data for Greece →

Frequently asked questions

What is hen eggs in shell, fresh — production in Greece?
Hen eggs in shell, fresh — production in Greece was 87,394 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Greece?
The highest recorded value was 136,240 t in 1985.
What is the lowest hen eggs in shell, fresh — production recorded in Greece?
The lowest recorded value was 49,739 t in 1961.
How does Greece rank for hen eggs in shell, fresh — production?
Greece ranks 72nd out of 207 countries with data for 2017.
Is hen eggs in shell, fresh — production rising or falling in Greece?
Over the last ten years it is down 10.2%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.