Cameroon vs Greece: Hen eggs in shell, fresh — Production

Cameroon
90,729 t
in 2023
Greece
87,394 t
in 2017
Cameroon rank
69th
Greece rank
72nd

Hen eggs in shell, fresh — Production over time

  • Cameroon
  • Greece
050.0k100.0k150.0k196119922023

How they compare

Cameroon currently reports 90,729 t against 87,394 t in Greece, a difference of 3,335 t.

Across all 57 years both countries report, Greece has been ahead every year.

Cameroon ranks 69th and Greece ranks 72nd of 207 countries.

Greece has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Cameroon Greece Difference Ahead
1960s 4,286 t 73,496 t 69,210 t Greece
1970s 7,084 t 109,955 t 102,871 t Greece
1980s 10,100 t 126,233 t 116,133 t Greece
1990s 21,732 t 117,717 t 95,984 t Greece
2000s 37,967 t 106,746 t 68,780 t Greece
2010s 54,443 t 99,192 t 44,749 t Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — production, Cameroon or Greece?
Cameroon, at 90,729 t against 87,394 t in Greece as of 2023.
What is the difference in hen eggs in shell, fresh — production between Cameroon and Greece?
3,335 t, with Cameroon ahead.
How many years of comparable data are there for Cameroon and Greece?
57 years are reported by both, from 1961 to 2017.
How do Cameroon and Greece rank globally for hen eggs in shell, fresh — production?
Cameroon ranks 69th and Greece ranks 72nd of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.