Denmark vs Greece: Hen eggs in shell, fresh — Production

Denmark
84,000 t
in 2023
Greece
87,394 t
in 2017
Denmark rank
74th
Greece rank
72nd

Hen eggs in shell, fresh — Production over time

  • Denmark
  • Greece
050.0k100.0k150.0k196119922023

How they compare

Greece currently reports 87,394 t against 84,000 t in Denmark, a difference of 3,394 t.

The two have swapped places 2 times across 57 shared years of data; in 1961 it was Denmark ahead.

Denmark ranks 74th and Greece ranks 72nd of 207 countries.

Across the 6 decades both report, Denmark averaged higher in 1 and Greece in 5.

Head to head by decade

Decade Denmark Greece Difference Ahead
1960s 98,978 t 73,496 t 25,482 t Denmark
1970s 74,217 t 109,955 t 35,738 t Greece
1980s 79,709 t 126,233 t 46,524 t Greece
1990s 86,160 t 117,717 t 31,557 t Greece
2000s 79,033 t 106,746 t 27,714 t Greece
2010s 82,180 t 99,192 t 17,012 t Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — production, Denmark or Greece?
Greece, at 87,394 t against 84,000 t in Denmark as of 2017.
What is the difference in hen eggs in shell, fresh — production between Denmark and Greece?
3,394 t, with Greece ahead.
How many years of comparable data are there for Denmark and Greece?
57 years are reported by both, from 1961 to 2017.
How do Denmark and Greece rank globally for hen eggs in shell, fresh — production?
Denmark ranks 74th and Greece ranks 72nd of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.