Caribbean vs Oceania: Hen eggs in shell, fresh — Production
Hen eggs in shell, fresh — Production over time
- Caribbean
- Oceania
How they compare
Caribbean currently reports 398,211 t against 339,353 t in Oceania, a difference of 58,858 t.
That makes Caribbean's figure about 1.2 times Oceania's.
The two have swapped places 9 times across 63 shared years of data; in 1961 it was Oceania ahead.
Caribbean ranks 26th and Oceania ranks 27th of 29 countries.
Across the 7 decades both report, Caribbean averaged higher in 1 and Oceania in 6.
Head to head by decade
| Decade | Caribbean | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 83,724 t | 204,584 t | 120,860 t | Oceania |
| 1970s | 144,095 t | 255,342 t | 111,247 t | Oceania |
| 1980s | 178,060 t | 251,066 t | 73,007 t | Oceania |
| 1990s | 166,500 t | 202,370 t | 35,870 t | Oceania |
| 2000s | 201,370 t | 210,286 t | 8,916 t | Oceania |
| 2010s | 271,301 t | 306,621 t | 35,320 t | Oceania |
| 2020s | 368,356 t | 335,406 t | 32,950 t | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Caribbean or Oceania?
- Caribbean, at 398,211 t against 339,353 t in Oceania as of 2023.
- What is the difference in hen eggs in shell, fresh — production between Caribbean and Oceania?
- 58,858 t, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Oceania?
- 63 years are reported by both, from 1961 to 2023.
- How do Caribbean and Oceania rank globally for hen eggs in shell, fresh — production?
- Caribbean ranks 26th and Oceania ranks 27th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.