Hen eggs in shell, fresh — Production in Caribbean

Caribbean: Hen eggs in shell, fresh — Production was 398,211 t in 2023. ▲ Rising

Latest (2023)
398,211 t
Change on year
up 2.8%
World rank
26th
of 29 countries
All-time high
398,211 t
in 2023
All-time low
57,735 t
in 1961
Years of data
63
1961–2023

Hen eggs in shell, fresh — Production in Caribbean, 1961–2023

100.0k200.0k300.0k400.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Caribbean recorded 398,211 t for hen eggs in shell, fresh — production in 2023. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 2.8% on the previous year and up 64.2% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Caribbean peaked at 398,211 t in 2023 and was at its lowest, 57,735 t, in 1961.

That places Caribbean 26th out of 29 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Hen eggs in shell, fresh — Production in Caribbean, year by year

Annual values for Hen eggs in shell, fresh — Production in Caribbean, 1961 to 2023.
Year t Change
1961 57,735 t —
1962 63,750 t +10.4%
1963 70,208 t +10.1%
1964 73,189 t +4.2%
1965 80,472 t +10.0%
1966 89,405 t +11.1%
1967 101,908 t +14.0%
1968 104,265 t +2.3%
1969 112,586 t +8.0%
1970 120,362 t +6.9%
1971 125,536 t +4.3%
1972 127,779 t +1.8%
1973 136,698 t +7.0%
1974 143,265 t +4.8%
1975 151,112 t +5.5%
1976 152,770 t +1.1%
1977 155,904 t +2.1%
1978 162,836 t +4.4%
1979 164,686 t +1.1%
1980 175,370 t +6.5%
1981 177,992 t +1.5%
1982 171,768 t -3.5%
1983 180,530 t +5.1%
1984 183,704 t +1.8%
1985 175,858 t -4.3%
1986 177,710 t +1.1%
1987 184,216 t +3.7%
1988 180,404 t -2.1%
1989 173,044 t -4.1%
1990 195,992 t +13.3%
1991 203,072 t +3.6%
1992 190,815 t -6.0%
1993 151,884 t -20.4%
1994 153,189 t +0.9%
1995 151,739 t -0.9%
1996 147,795 t -2.6%
1997 156,407 t +5.8%
1998 151,259 t -3.3%
1999 162,850 t +7.7%
2000 166,066 t +2.0%
2001 167,645 t +1.0%
2002 195,061 t +16.4%
2003 182,682 t -6.3%
2004 177,886 t -2.6%
2005 206,218 t +15.9%
2006 229,336 t +11.2%
2007 224,723 t -2.0%
2008 226,310 t +0.7%
2009 237,775 t +5.1%
2010 247,163 t +3.9%
2011 246,902 t -0.1%
2012 243,092 t -1.5%
2013 242,586 t -0.2%
2014 271,855 t +12.1%
2015 266,433 t -2.0%
2016 270,076 t +1.4%
2017 281,464 t +4.2%
2018 311,493 t +10.7%
2019 331,948 t +6.6%
2020 346,509 t +4.4%
2021 341,521 t -1.4%
2022 387,182 t +13.4%
2023 398,211 t +2.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 83,724 t 57,735 t 112,586 t 9
1970s 144,095 t 120,362 t 164,686 t 10
1980s 178,060 t 171,768 t 184,216 t 10
1990s 166,500 t 147,795 t 203,072 t 10
2000s 201,370 t 166,066 t 237,775 t 10
2010s 271,301 t 242,586 t 331,948 t 10
2020s 368,356 t 341,521 t 398,211 t 4

Countries ranked near Caribbean

  1. 23 Ukraine 650,589 t compare
  2. 24 Netherlands (Kingdom of the) 643,000 t compare
  3. 25 Canada 636,398 t compare
  4. 26 Poland 594,560 t compare
  5. 27 Egypt 563,395 t compare
  6. 28 Bangladesh 539,286 t compare
  7. 28 Côte d'Ivoire 68,914 t compare
  8. 29 Cabo Verde 2,467 t compare
  9. 29 Peru 503,080 t compare

See the full ranking of 240 places →

More climate change data for Caribbean

All data for Caribbean →

Frequently asked questions

What is hen eggs in shell, fresh — production in Caribbean?
Hen eggs in shell, fresh — production in Caribbean was 398,211 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Caribbean?
The highest recorded value was 398,211 t in 2023.
What is the lowest hen eggs in shell, fresh — production recorded in Caribbean?
The lowest recorded value was 57,735 t in 1961.
How does Caribbean rank for hen eggs in shell, fresh — production?
Caribbean ranks 26th out of 29 countries with data for 2023.
Is hen eggs in shell, fresh — production rising or falling in Caribbean?
Over the last ten years it is up 64.2%. The long-run trend across the full record is rising.
Where does this Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Hen eggs in shell, fresh — Production in Caribbean. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production/caribbean/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production/caribbean/">Hen eggs in shell, fresh — Production in Caribbean</a> — Statizoid

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.