Congo vs Guinea-Bissau: Hen eggs in shell, fresh — Production
Hen eggs in shell, fresh — Production over time
- Congo
- Guinea-Bissau
How they compare
Congo currently reports 1,514 t against 1,293 t in Guinea-Bissau, a difference of 221 t.
That makes Congo's figure about 1.2 times Guinea-Bissau's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Congo ahead.
Congo ranks 178th and Guinea-Bissau ranks 181st of 207 countries.
Congo has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Congo | Guinea-Bissau | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 410 t | 166.4 t | 243.6 t | Congo |
| 1970s | 594.5 t | 232.8 t | 361.7 t | Congo |
| 1980s | 965 t | 420 t | 545 t | Congo |
| 1990s | 1,092 t | 684.77 t | 407.23 t | Congo |
| 2000s | 1,247 t | 1,144 t | 102.88 t | Congo |
| 2010s | 1,546 t | 1,388 t | 158.41 t | Congo |
| 2020s | 1,498 t | 1,277 t | 220.98 t | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Congo or Guinea-Bissau?
- Congo, at 1,514 t against 1,293 t in Guinea-Bissau as of 2023.
- What is the difference in hen eggs in shell, fresh — production between Congo and Guinea-Bissau?
- 221 t, with Congo ahead.
- How many years of comparable data are there for Congo and Guinea-Bissau?
- 63 years are reported by both, from 1961 to 2023.
- How do Congo and Guinea-Bissau rank globally for hen eggs in shell, fresh — production?
- Congo ranks 178th and Guinea-Bissau ranks 181st of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.