Cyprus vs Montenegro: Hen eggs in shell, fresh — Production
Hen eggs in shell, fresh — Production over time
- Cyprus
- Montenegro
How they compare
Cyprus currently reports 10,503 t against 8,000 t in Montenegro, a difference of 2,503 t.
That makes Cyprus's figure about 1.3 times Montenegro's.
Across all 14 years both countries report, Cyprus has been ahead every year.
Cyprus ranks 143rd and Montenegro ranks 146th of 207 countries.
Cyprus has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Cyprus | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 9,358 t | 2,858 t | 6,500 t | Cyprus |
| 2010s | 9,723 t | 4,751 t | 4,972 t | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Cyprus or Montenegro?
- Cyprus, at 10,503 t against 8,000 t in Montenegro as of 2019.
- What is the difference in hen eggs in shell, fresh — production between Cyprus and Montenegro?
- 2,503 t, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Montenegro?
- 14 years are reported by both, from 2006 to 2019.
- How do Cyprus and Montenegro rank globally for hen eggs in shell, fresh — production?
- Cyprus ranks 143rd and Montenegro ranks 146th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.