Hen eggs in shell, fresh — Production in Cyprus

Cyprus: Hen eggs in shell, fresh — Production was 10,503 t in 2019. ▲ Rising

Latest (2019)
10,503 t
Change on year
up 12.1%
World rank
131st
of 191 countries
All-time high
13,655 t
in 2003
All-time low
3,000 t
in 1961
Years of data
59
1961–2019

Hen eggs in shell, fresh — Production in Cyprus, 1961–2019

2.5k5.0k7.5k10.0k12.5k196119902019

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Cyprus recorded 10,503 t for hen eggs in shell, fresh — production in 2019.

That represents a change of up 12.1% on the previous year and up 7.3% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Cyprus peaked at 13,655 t in 2003 and was at its lowest, 3,000 t, in 1961.

That places Cyprus 131st out of 191 countries with data for 2019, putting it in the middle of the range.

The long-run direction has been consistently rising across the 59 years of available data.

Hen eggs in shell, fresh — Production in Cyprus, year by year

Annual values for Hen eggs in shell, fresh — Production in Cyprus, 1961 to 2019.
Year t Change
1961 3,000 t —
1962 3,300 t +10.0%
1963 3,420 t +3.6%
1964 3,600 t +5.3%
1965 4,200 t +16.7%
1966 4,500 t +7.1%
1967 4,800 t +6.7%
1968 5,400 t +12.5%
1969 5,400 t +0.0%
1970 5,700 t +5.6%
1971 5,760 t +1.1%
1972 6,060 t +5.2%
1973 5,880 t -3.0%
1974 4,680 t -20.4%
1975 3,900 t -16.7%
1976 5,160 t +32.3%
1977 5,310 t +2.9%
1978 5,520 t +4.0%
1979 4,980 t -9.8%
1980 5,007 t +0.5%
1981 5,940 t +18.6%
1982 5,601 t -5.7%
1983 5,412 t -3.4%
1984 6,316 t +16.7%
1985 5,953 t -5.7%
1986 5,610 t -5.8%
1987 6,593 t +17.5%
1988 6,422 t -2.6%
1989 7,656 t +19.2%
1990 8,250 t +7.8%
1991 9,072 t +10.0%
1992 7,484 t -17.5%
1993 9,450 t +26.3%
1994 9,070 t -4.0%
1995 9,520 t +5.0%
1996 10,200 t +7.1%
1997 9,210 t -9.7%
1998 10,600 t +15.1%
1999 10,610 t +0.1%
2000 10,584 t -0.2%
2001 11,190 t +5.7%
2002 12,320 t +10.1%
2003 13,655 t +10.8%
2004 10,962 t -19.7%
2005 9,457 t -13.7%
2006 9,087 t -3.9%
2007 8,577 t -5.6%
2008 9,980 t +16.4%
2009 9,787 t -1.9%
2010 8,613 t -12.0%
2011 9,472 t +10.0%
2012 9,610 t +1.5%
2013 10,594 t +10.2%
2014 10,556 t -0.4%
2015 9,222 t -12.6%
2016 9,657 t +4.7%
2017 9,635 t -0.2%
2018 9,369 t -2.8%
2019 10,503 t +12.1%

Cyprus compared with similar countries

  • Cyprus's 10,503 t is below the median for high income countries, which is 59,902 t, 18% of the median. (56 countries reporting)
  • Cyprus's 10,503 t is below the median for Europe & Central Asia, which is 75,876 t, 14% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,180 t 3,000 t 5,400 t 9
1970s 5,295 t 3,900 t 6,060 t 10
1980s 6,051 t 5,007 t 7,656 t 10
1990s 9,347 t 7,484 t 10,610 t 10
2000s 10,560 t 8,577 t 13,655 t 10
2010s 9,723 t 8,613 t 10,594 t 10

Countries ranked near Cyprus

  1. 128 Puerto Rico 11,385 t compare
  2. 129 Estonia 11,200 t compare
  3. 130 Niger 10,632 t compare
  4. 132 Brunei Darussalam 9,786 t compare
  5. 133 North Macedonia 9,097 t compare
  6. 134 Montenegro 8,000 t compare

See the full ranking of 240 places →

More climate change data for Cyprus

All data for Cyprus →

Frequently asked questions

What is hen eggs in shell, fresh — production in Cyprus?
Hen eggs in shell, fresh — production in Cyprus was 10,503 t in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Cyprus?
The highest recorded value was 13,655 t in 2003.
What is the lowest hen eggs in shell, fresh — production recorded in Cyprus?
The lowest recorded value was 3,000 t in 1961.
How does Cyprus rank for hen eggs in shell, fresh — production?
Cyprus ranks 131st out of 191 countries with data for 2019.
Is hen eggs in shell, fresh — production rising or falling in Cyprus?
Over the last ten years it is up 7.3%. The long-run trend across the full record is rising.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production/cyprus/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.