Cyprus vs Niger: Hen eggs in shell, fresh — Production

Cyprus
10,503 t
in 2019
Niger
10,632 t
in 2023
Cyprus rank
143rd
Niger rank
142nd

Hen eggs in shell, fresh — Production over time

  • Cyprus
  • Niger
2.5k5.0k7.5k10.0k12.5k196119922023

How they compare

Niger currently reports 10,632 t against 10,503 t in Cyprus, a difference of 129 t.

The two have swapped places 11 times across 59 shared years of data; in 1961 it was Niger ahead.

Cyprus ranks 143rd and Niger ranks 142nd of 207 countries.

Across the 6 decades both report, Cyprus averaged higher in 4 and Niger in 2.

Head to head by decade

Decade Cyprus Niger Difference Ahead
1960s 4,180 t 4,116 t 64.11 t Cyprus
1970s 5,295 t 5,592 t 297 t Niger
1980s 6,051 t 6,326 t 274.5 t Niger
1990s 9,347 t 7,242 t 2,105 t Cyprus
2000s 10,560 t 7,924 t 2,636 t Cyprus
2010s 9,723 t 9,017 t 706.17 t Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — production, Cyprus or Niger?
Niger, at 10,632 t against 10,503 t in Cyprus as of 2023.
What is the difference in hen eggs in shell, fresh — production between Cyprus and Niger?
129 t, with Niger ahead.
How many years of comparable data are there for Cyprus and Niger?
59 years are reported by both, from 1961 to 2019.
How do Cyprus and Niger rank globally for hen eggs in shell, fresh — production?
Cyprus ranks 143rd and Niger ranks 142nd of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.