Dominica vs Solomon Islands: Hen eggs in shell, fresh β Production
Hen eggs in shell, fresh β Production over time
- Dominica
- Solomon Islands
How they compare
Dominica currently reports 791.3 t against 587.03 t in Solomon Islands, a difference of 204.27 t.
That makes Dominica's figure about 1.3 times Solomon Islands's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Solomon Islands ahead.
Dominica ranks 173rd and Solomon Islands ranks 176th of 188 countries.
Across the 7 decades both report, Dominica averaged higher in 3 and Solomon Islands in 4.
Head to head by decade
| Decade | Dominica | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 111.5 t | 203.91 t | 92.41 t | Solomon Islands |
| 1970s | 155.25 t | 258.55 t | 103.3 t | Solomon Islands |
| 1980s | 169.65 t | 285.2 t | 115.55 t | Solomon Islands |
| 1990s | 271.8 t | 398.22 t | 126.42 t | Solomon Islands |
| 2000s | 717.75 t | 559.31 t | 158.45 t | Dominica |
| 2010s | 793.01 t | 644.12 t | 148.88 t | Dominica |
| 2020s | 791.3 t | 584.3 t | 207 t | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh β production, Dominica or Solomon Islands?
- Dominica, at 791.3 t against 587.03 t in Solomon Islands as of 2023.
- What is the difference in hen eggs in shell, fresh β production between Dominica and Solomon Islands?
- 204.27 t, with Dominica ahead.
- How many years of comparable data are there for Dominica and Solomon Islands?
- 63 years are reported by both, from 1961 to 2023.
- How do Dominica and Solomon Islands rank globally for hen eggs in shell, fresh β production?
- Dominica ranks 173rd and Solomon Islands ranks 176th of 188 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh β Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.