Eritrea vs Martinique: Hen eggs in shell, fresh — Production
Hen eggs in shell, fresh — Production over time
- Eritrea
- Martinique
How they compare
Eritrea currently reports 2,210 t against 2,059 t in Martinique, a difference of 151 t.
That makes Eritrea's figure about 1.1 times Martinique's.
The two have swapped places 3 times across 14 shared years of data; in 1993 it was Eritrea ahead.
Eritrea ranks 173rd and Martinique ranks 175th of 207 countries.
Across the 2 decades both report, Eritrea averaged higher in 1 and Martinique in 1.
Head to head by decade
| Decade | Eritrea | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,162 t | 1,503 t | 1,659 t | Eritrea |
| 2000s | 1,945 t | 2,058 t | 112.77 t | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Eritrea or Martinique?
- Eritrea, at 2,210 t against 2,059 t in Martinique as of 2023.
- What is the difference in hen eggs in shell, fresh — production between Eritrea and Martinique?
- 151 t, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and Martinique?
- 14 years are reported by both, from 1993 to 2006.
- How do Eritrea and Martinique rank globally for hen eggs in shell, fresh — production?
- Eritrea ranks 173rd and Martinique ranks 175th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.