France vs Germany: Hen eggs in shell, fresh — Production

France
877,856 t
in 2017
Germany
976,500 t
in 2023
France rank
17th
Germany rank
15th

Hen eggs in shell, fresh — Production over time

  • France
  • Germany
0250.0k500.0k750.0k1.0M1.2M196119922023

How they compare

Germany currently reports 976,500 t against 877,856 t in France, a difference of 98,644 t.

That makes Germany's figure about 1.1 times France's.

The two have swapped places 3 times across 57 shared years of data; in 1961 it was Germany ahead.

France ranks 17th and Germany ranks 15th of 207 countries.

Across the 6 decades both report, France averaged higher in 3 and Germany in 3.

Head to head by decade

Decade France Germany Difference Ahead
1960s 576,222 t 887,507 t 311,285 t Germany
1970s 728,760 t 1.17 million t 443,885 t Germany
1980s 902,820 t 1.11 million t 202,942 t Germany
1990s 962,245 t 871,500 t 90,745 t France
2000s 952,166 t 815,970 t 136,196 t France
2010s 903,023 t 777,112 t 125,910 t France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — production, France or Germany?
Germany, at 976,500 t against 877,856 t in France as of 2023.
What is the difference in hen eggs in shell, fresh — production between France and Germany?
98,644 t, with Germany ahead.
How many years of comparable data are there for France and Germany?
57 years are reported by both, from 1961 to 2017.
How do France and Germany rank globally for hen eggs in shell, fresh — production?
France ranks 17th and Germany ranks 15th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.