Kenya vs Sri Lanka: Hen eggs in shell, fresh — Production

Kenya
90,993 t
in 2023
Sri Lanka
89,818 t
in 2023
Kenya rank
68th
Sri Lanka rank
70th

Hen eggs in shell, fresh — Production over time

  • Kenya
  • Sri Lanka
025.0k50.0k75.0k100.0k125.0k196119922023

How they compare

Kenya currently reports 90,993 t against 89,818 t in Sri Lanka, a difference of 1,175 t.

The two have swapped places 14 times across 63 shared years of data; in 1961 it was Kenya ahead.

Kenya ranks 68th and Sri Lanka ranks 70th of 207 countries.

Across the 7 decades both report, Kenya averaged higher in 2 and Sri Lanka in 5.

Head to head by decade

Decade Kenya Sri Lanka Difference Ahead
1960s 10,195 t 15,760 t 5,565 t Sri Lanka
1970s 16,085 t 19,988 t 3,903 t Sri Lanka
1980s 34,420 t 36,620 t 2,200 t Sri Lanka
1990s 49,190 t 48,080 t 1,110 t Kenya
2000s 63,368 t 53,207 t 10,160 t Kenya
2010s 84,147 t 103,764 t 19,617 t Sri Lanka
2020s 90,993 t 101,863 t 10,869 t Sri Lanka

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — production, Kenya or Sri Lanka?
Kenya, at 90,993 t against 89,818 t in Sri Lanka as of 2023.
What is the difference in hen eggs in shell, fresh — production between Kenya and Sri Lanka?
1,175 t, with Kenya ahead.
How many years of comparable data are there for Kenya and Sri Lanka?
63 years are reported by both, from 1961 to 2023.
How do Kenya and Sri Lanka rank globally for hen eggs in shell, fresh — production?
Kenya ranks 68th and Sri Lanka ranks 70th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Sri Lanka: Hen eggs in shell, fresh — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/hen-eggs-in-shell-fresh-production/kenya/sri-lanka/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.