Kyrgyzstan vs Nicaragua: Hen eggs in shell, fresh — Production

Kyrgyzstan
37,716 t
in 2023
Nicaragua
38,656 t
in 2023
Kyrgyzstan rank
106th
Nicaragua rank
104th

Hen eggs in shell, fresh — Production over time

  • Kyrgyzstan
  • Nicaragua
10.0k20.0k30.0k40.0k196119922023

How they compare

Nicaragua currently reports 38,656 t against 37,716 t in Kyrgyzstan, a difference of 940 t.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was Kyrgyzstan ahead.

Kyrgyzstan ranks 106th and Nicaragua ranks 104th of 191 countries.

Nicaragua has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kyrgyzstan Nicaragua Difference Ahead
1990s 14,065 t 26,483 t 12,418 t Nicaragua
2000s 16,804 t 21,441 t 4,636 t Nicaragua
2010s 25,354 t 32,436 t 7,083 t Nicaragua
2020s 33,273 t 37,436 t 4,163 t Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — production, Kyrgyzstan or Nicaragua?
Nicaragua, at 38,656 t against 37,716 t in Kyrgyzstan as of 2023.
What is the difference in hen eggs in shell, fresh — production between Kyrgyzstan and Nicaragua?
940 t, with Nicaragua ahead.
How many years of comparable data are there for Kyrgyzstan and Nicaragua?
32 years are reported by both, from 1992 to 2023.
How do Kyrgyzstan and Nicaragua rank globally for hen eggs in shell, fresh — production?
Kyrgyzstan ranks 106th and Nicaragua ranks 104th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kyrgyzstan vs Nicaragua: Hen eggs in shell, fresh — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/hen-eggs-in-shell-fresh-production/kyrgyz-republic/nicaragua/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.