Hen eggs in shell, fresh — Production in Nicaragua

Nicaragua: Hen eggs in shell, fresh — Production was 38,656 t in 2023. ▲ Rising

Latest (2023)
38,656 t
Change on year
up 1.5%
World rank
104th
of 191 countries
All-time high
42,673 t
in 2016
All-time low
8,300 t
in 1961
Years of data
63
1961–2023

Hen eggs in shell, fresh — Production in Nicaragua, 1961–2023

10.0k20.0k30.0k40.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, hen eggs in shell, fresh — production in Nicaragua stood at 38,656 t.

The figure is up 1.5% on the previous year and up 25.9% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Nicaragua peaked at 42,673 t in 2016 and was at its lowest, 8,300 t, in 1961.

Nicaragua ranks 104th of 191 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Hen eggs in shell, fresh — Production in Nicaragua, year by year

Annual values for Hen eggs in shell, fresh — Production in Nicaragua, 1961 to 2023.
Year t Change
1961 8,300 t —
1962 8,700 t +4.8%
1963 9,100 t +4.6%
1964 9,500 t +4.4%
1965 10,000 t +5.3%
1966 10,400 t +4.0%
1967 10,800 t +3.8%
1968 11,300 t +4.6%
1969 12,810 t +13.4%
1970 13,400 t +4.6%
1971 14,000 t +4.5%
1972 14,830 t +5.9%
1973 15,850 t +6.9%
1974 17,432 t +10.0%
1975 23,033 t +32.1%
1976 27,868 t +21.0%
1977 24,122 t -13.4%
1978 33,704 t +39.7%
1979 29,000 t -14.0%
1980 29,500 t +1.7%
1981 28,000 t -5.1%
1982 30,000 t +7.1%
1983 31,000 t +3.3%
1984 31,000 t +0.0%
1985 34,050 t +9.8%
1986 33,000 t -3.1%
1987 33,000 t +0.0%
1988 30,000 t -9.1%
1989 25,500 t -15.0%
1990 25,500 t +0.0%
1991 25,500 t +0.0%
1992 26,000 t +2.0%
1993 26,500 t +1.9%
1994 26,744 t +0.9%
1995 27,172 t +1.6%
1996 28,658 t +5.5%
1997 29,520 t +3.0%
1998 30,270 t +2.5%
1999 17,000 t -43.8%
2000 19,706 t +15.9%
2001 20,219 t +2.6%
2002 22,354 t +10.6%
2003 22,305 t -0.2%
2004 22,170 t -0.6%
2005 20,357 t -8.2%
2006 21,053 t +3.4%
2007 21,456 t +1.9%
2008 21,566 t +0.5%
2009 23,221 t +7.7%
2010 24,496 t +5.5%
2011 26,270 t +7.2%
2012 27,848 t +6.0%
2013 30,701 t +10.2%
2014 31,083 t +1.2%
2015 33,384 t +7.4%
2016 42,673 t +27.8%
2017 37,189 t -12.9%
2018 35,062 t -5.7%
2019 35,657 t +1.7%
2020 37,397 t +4.9%
2021 35,600 t -4.8%
2022 38,090 t +7.0%
2023 38,656 t +1.5%

Nicaragua compared with similar countries

  • Nicaragua's 38,656 t is above the median for lower middle income countries, which is 38,186 t, 1.0× the median. (40 countries reporting)
  • Nicaragua's 38,656 t is above the median for Latin America & Caribbean, which is 36,151 t, 1.1× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Production in Nicaragua changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1999 -43.8% 30,270 t 17,000 t
1978 +39.7% 24,122 t 33,704 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,101 t 8,300 t 12,810 t 9
1970s 21,324 t 13,400 t 33,704 t 10
1980s 30,505 t 25,500 t 34,050 t 10
1990s 26,286 t 17,000 t 30,270 t 10
2000s 21,441 t 19,706 t 23,221 t 10
2010s 32,436 t 24,496 t 42,673 t 10
2020s 37,436 t 35,600 t 38,656 t 4

Countries ranked near Nicaragua

  1. 101 Singapore 41,102 t compare
  2. 102 Armenia 40,301 t compare
  3. 103 Croatia 39,234 t compare
  4. 105 Sudan (former) 38,000 t compare
  5. 106 Kyrgyzstan 37,716 t compare
  6. 107 Panama 33,645 t compare

See the full ranking of 240 places →

More climate change data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is hen eggs in shell, fresh — production in Nicaragua?
Hen eggs in shell, fresh — production in Nicaragua was 38,656 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Nicaragua?
The highest recorded value was 42,673 t in 2016.
What is the lowest hen eggs in shell, fresh — production recorded in Nicaragua?
The lowest recorded value was 8,300 t in 1961.
How does Nicaragua rank for hen eggs in shell, fresh — production?
Nicaragua ranks 104th out of 191 countries with data for 2023.
Is hen eggs in shell, fresh — production rising or falling in Nicaragua?
Over the last ten years it is up 25.9%. The long-run trend across the full record is rising.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Hen eggs in shell, fresh — Production in Nicaragua. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production/nicaragua/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production/nicaragua/">Hen eggs in shell, fresh — Production in Nicaragua</a> — Statizoid

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.