Madagascar vs Mauritius: Hen eggs in shell, fresh — Production
Hen eggs in shell, fresh — Production over time
- Madagascar
- Mauritius
How they compare
Madagascar currently reports 17,647 t against 14,500 t in Mauritius, a difference of 3,147 t.
That makes Madagascar's figure about 1.2 times Mauritius's.
Across all 63 years both countries report, Madagascar has been ahead every year.
Madagascar ranks 120th and Mauritius ranks 123rd of 191 countries.
Madagascar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Madagascar | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,824 t | 1,367 t | 7,458 t | Madagascar |
| 1970s | 9,945 t | 2,066 t | 7,879 t | Madagascar |
| 1980s | 9,210 t | 3,640 t | 5,570 t | Madagascar |
| 1990s | 12,020 t | 5,371 t | 6,649 t | Madagascar |
| 2000s | 15,246 t | 12,497 t | 2,749 t | Madagascar |
| 2010s | 17,186 t | 11,720 t | 5,466 t | Madagascar |
| 2020s | 17,647 t | 13,750 t | 3,897 t | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Madagascar or Mauritius?
- Madagascar, at 17,647 t against 14,500 t in Mauritius as of 2023.
- What is the difference in hen eggs in shell, fresh — production between Madagascar and Mauritius?
- 3,147 t, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Mauritius?
- 63 years are reported by both, from 1961 to 2023.
- How do Madagascar and Mauritius rank globally for hen eggs in shell, fresh — production?
- Madagascar ranks 120th and Mauritius ranks 123rd of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.