Canada vs United Kingdom: IPCC Agriculture — Emissions
IPCC Agriculture — Emissions over time
- Canada
- United Kingdom
How they compare
United Kingdom currently reports 1,070 kt against 1,034 kt in Canada, a difference of 36 kt.
Across all 63 years both countries report, United Kingdom has been ahead every year.
Canada ranks 37th and United Kingdom ranks 34th of 260 countries.
United Kingdom has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Canada | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,060 kt | 1,322 kt | 261.58 kt | United Kingdom |
| 1970s | 1,063 kt | 1,413 kt | 349.5 kt | United Kingdom |
| 1980s | 977.88 kt | 1,369 kt | 391.33 kt | United Kingdom |
| 1990s | 1,016 kt | 1,378 kt | 362.26 kt | United Kingdom |
| 2000s | 1,098 kt | 1,170 kt | 72.37 kt | United Kingdom |
| 2010s | 978.7 kt | 1,099 kt | 120.29 kt | United Kingdom |
| 2020s | 981.79 kt | 1,083 kt | 101.36 kt | United Kingdom |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions, Canada or United Kingdom?
- United Kingdom, at 1,070 kt against 1,034 kt in Canada as of 2023.
- What is the difference in ipcc agriculture — emissions between Canada and United Kingdom?
- 36 kt, with United Kingdom ahead.
- How many years of comparable data are there for Canada and United Kingdom?
- 63 years are reported by both, from 1961 to 2023.
- How do Canada and United Kingdom rank globally for ipcc agriculture — emissions?
- Canada ranks 37th and United Kingdom ranks 34th of 260 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf