Georgia vs Lithuania: IPCC Agriculture — Emissions (CH4) — UNFCCC

Georgia
70.31 kt
in 2013
Lithuania
67.08 kt
in 2020
Georgia rank
62nd
Lithuania rank
63rd

IPCC Agriculture — Emissions (CH4) — UNFCCC over time

  • Georgia
  • Lithuania
050100150199220062020

How they compare

Georgia currently reports 70.31 kt against 67.08 kt in Lithuania, a difference of 3.23 kt.

The two have swapped places 2 times across 19 shared years of data; in 1992 it was Lithuania ahead.

Georgia ranks 62nd and Lithuania ranks 63rd of 90 countries.

Lithuania has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Georgia Lithuania Difference Ahead
1990s 68.3 kt 120.5 kt 52.2 kt Lithuania
2000s 76.1 kt 79.85 kt 3.76 kt Lithuania
2010s 65.6 kt 76.43 kt 10.83 kt Lithuania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (ch4) — unfccc, Georgia or Lithuania?
Georgia, at 70.31 kt against 67.08 kt in Lithuania as of 2013.
What is the difference in ipcc agriculture — emissions (ch4) — unfccc between Georgia and Lithuania?
3.23 kt, with Georgia ahead.
How many years of comparable data are there for Georgia and Lithuania?
19 years are reported by both, from 1992 to 2013.
How do Georgia and Lithuania rank globally for ipcc agriculture — emissions (ch4) — unfccc?
Georgia ranks 62nd and Lithuania ranks 63rd of 90 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
IPCC Agriculture — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,031 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf