IPCC Agriculture — Emissions (CH4) — UNFCCC in Georgia

Georgia: IPCC Agriculture — Emissions (CH4) — UNFCCC was 70.31 kt in 2013. ▬ Flat

Latest (2013)
70.31 kt
Change on year
up 6.3%
World rank
67th
of 97 countries
All-time high
83 kt
in 2005
All-time low
62.61 kt
in 2011
Years of data
19
1992–2013

IPCC Agriculture — Emissions (CH4) — UNFCCC in Georgia, 1992–2013

0204060801992200220131992: 81.8 kt1993: 68.2 kt1994: 62.7 kt1995: 63.5 kt1996: 65.3 kt2000: 74 kt2001: 78 kt2002: 78 kt2003: 81 kt2004: 82 kt2005: 83 kt2006: 79.5 kt2007: 71 kt2008: 67.2 kt2009: 67.2 kt2010: 63.3 kt2011: 62.6 kt2012: 66.1 kt2013: 70.3 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Georgia recorded 70.31 kt for ipcc agriculture — emissions (ch4) — unfccc in 2013.

The figure is up 6.3% on the previous year and down 13.2% over ten years.

Over the whole period, ipcc agriculture — emissions (ch4) — unfccc in Georgia peaked at 83 kt in 2005 and was at its lowest, 62.61 kt, in 2011.

That places Georgia 67th out of 97 countries with data for 2013, putting it in the middle of the range.

IPCC Agriculture — Emissions (CH4) — UNFCCC in Georgia, year by year

Annual values for IPCC Agriculture — Emissions (CH4) — UNFCCC in Georgia, 1992 to 2013.
Year kt Change
1992 81.8 kt —
1993 68.2 kt -16.6%
1994 62.7 kt -8.1%
1995 63.5 kt +1.3%
1996 65.3 kt +2.8%
2000 73.98 kt +13.3%
2001 78 kt +5.4%
2002 78 kt +0.0%
2003 81 kt +3.8%
2004 82 kt +1.2%
2005 83 kt +1.2%
2006 79.52 kt -4.2%
2007 71.05 kt -10.7%
2008 67.16 kt -5.5%
2009 67.25 kt +0.1%
2010 63.34 kt -5.8%
2011 62.61 kt -1.2%
2012 66.14 kt +5.6%
2013 70.31 kt +6.3%

Georgia compared with similar countries

  • Georgia's 70.31 kt is below the median for upper middle income countries, which is 207.72 kt, 34% of the median. (28 countries reporting)
  • Georgia's 70.31 kt is below the median for Europe & Central Asia, which is 135.39 kt, 52% of the median. (46 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 68.3 kt 62.7 kt 81.8 kt 5
2000s 76.1 kt 67.16 kt 83 kt 10
2010s 65.6 kt 62.61 kt 70.31 kt 4

Countries ranked near Georgia

  1. 64 Norway 103.99 kt compare
  2. 65 Finland 101.03 kt compare
  3. 66 Bulgaria 77.61 kt compare
  4. 68 Lithuania 67.08 kt compare
  5. 69 Armenia 62.22 kt compare
  6. 70 Albania 53.7 kt compare

See the full ranking of 102 places →

More climate change data for Georgia

All data for Georgia →

Frequently asked questions

What is ipcc agriculture — emissions (ch4) — unfccc in Georgia?
Ipcc agriculture — emissions (ch4) — unfccc in Georgia was 70.31 kt in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — emissions (ch4) — unfccc recorded in Georgia?
The highest recorded value was 83 kt in 2005.
What is the lowest ipcc agriculture — emissions (ch4) — unfccc recorded in Georgia?
The lowest recorded value was 62.61 kt in 2011.
How does Georgia rank for ipcc agriculture — emissions (ch4) — unfccc?
Georgia ranks 67th out of 97 countries with data for 2013.
Is ipcc agriculture — emissions (ch4) — unfccc rising or falling in Georgia?
Over the last ten years it is down 13.2%. The long-run trend across the full record is flat.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (CH4) — UNFCCC. Statizoid updates them automatically from the source API.

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IPCC Agriculture — Emissions (CH4) — UNFCCC in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-emissions-ch4-unfccc/georgia/

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About this data

Indicator
IPCC Agriculture — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 2,180 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf