Jamaica vs Malta: IPCC Agriculture — Emissions (CH4) — UNFCCC

Jamaica
12.87 kt
in 2012
Malta
1.58 kt
in 2020
Jamaica rank
81st
Malta rank
84th

IPCC Agriculture — Emissions (CH4) — UNFCCC over time

  • Jamaica
  • Malta
010203040199020052020

How they compare

Jamaica currently reports 12.87 kt against 1.58 kt in Malta, a difference of 11.29 kt.

That makes Jamaica's figure about 8.1 times Malta's.

Across all 7 years both countries report, Jamaica has been ahead every year.

Jamaica ranks 81st and Malta ranks 84th of 90 countries.

Jamaica has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Jamaica Malta Difference Ahead
1990s 42.79 kt 2.5 kt 40.29 kt Jamaica
2000s 13.33 kt 1.88 kt 11.46 kt Jamaica
2010s 12.74 kt 1.7 kt 11.04 kt Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (ch4) — unfccc, Jamaica or Malta?
Jamaica, at 12.87 kt against 1.58 kt in Malta as of 2012.
What is the difference in ipcc agriculture — emissions (ch4) — unfccc between Jamaica and Malta?
11.29 kt, with Jamaica ahead.
How many years of comparable data are there for Jamaica and Malta?
7 years are reported by both, from 1994 to 2012.
How do Jamaica and Malta rank globally for ipcc agriculture — emissions (ch4) — unfccc?
Jamaica ranks 81st and Malta ranks 84th of 90 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jamaica vs Malta: IPCC Agriculture — Emissions (CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-ch4-unfccc/jamaica/malta/

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About this data

Indicator
IPCC Agriculture — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,031 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf