Brazil vs United States: IPCC Agriculture — Emissions (CO2eq)
IPCC Agriculture — Emissions (CO2eq) over time
- Brazil
- United States
How they compare
Brazil currently reports 581,949 kt against 366,831 kt in United States, a difference of 215,118 kt.
That makes Brazil's figure about 1.6 times United States's.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was United States ahead.
Brazil ranks 5th and United States ranks 7th of 261 countries.
Across the 7 decades both report, Brazil averaged higher in 4 and United States in 3.
Head to head by decade
| Decade | Brazil | United States | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 159,532 kt | 351,333 kt | 191,802 kt | United States |
| 1970s | 228,447 kt | 392,589 kt | 164,141 kt | United States |
| 1980s | 311,548 kt | 378,163 kt | 66,616 kt | United States |
| 1990s | 379,973 kt | 371,741 kt | 8,232 kt | Brazil |
| 2000s | 463,976 kt | 370,921 kt | 93,055 kt | Brazil |
| 2010s | 516,558 kt | 372,266 kt | 144,292 kt | Brazil |
| 2020s | 562,230 kt | 373,132 kt | 189,098 kt | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2eq), Brazil or United States?
- Brazil, at 581,949 kt against 366,831 kt in United States as of 2023.
- What is the difference in ipcc agriculture — emissions (co2eq) between Brazil and United States?
- 215,118 kt, with Brazil ahead.
- How many years of comparable data are there for Brazil and United States?
- 63 years are reported by both, from 1961 to 2023.
- How do Brazil and United States rank globally for ipcc agriculture — emissions (co2eq)?
- Brazil ranks 5th and United States ranks 7th of 261 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf