Burkina Faso vs Madagascar: IPCC Agriculture — Emissions (CO2eq)
IPCC Agriculture — Emissions (CO2eq) over time
- Burkina Faso
- Madagascar
How they compare
Madagascar currently reports 24,830 kt against 24,276 kt in Burkina Faso, a difference of 554 kt.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Madagascar ahead.
Burkina Faso ranks 48th and Madagascar ranks 46th of 226 countries.
Madagascar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Burkina Faso | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,378 kt | 17,652 kt | 13,274 kt | Madagascar |
| 1970s | 5,156 kt | 18,715 kt | 13,558 kt | Madagascar |
| 1980s | 7,374 kt | 21,275 kt | 13,901 kt | Madagascar |
| 1990s | 11,871 kt | 24,256 kt | 12,385 kt | Madagascar |
| 2000s | 17,292 kt | 23,361 kt | 6,069 kt | Madagascar |
| 2010s | 22,407 kt | 24,313 kt | 1,907 kt | Madagascar |
| 2020s | 22,698 kt | 22,835 kt | 136.4 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2eq), Burkina Faso or Madagascar?
- Madagascar, at 24,830 kt against 24,276 kt in Burkina Faso as of 2023.
- What is the difference in ipcc agriculture — emissions (co2eq) between Burkina Faso and Madagascar?
- 554 kt, with Madagascar ahead.
- How many years of comparable data are there for Burkina Faso and Madagascar?
- 63 years are reported by both, from 1961 to 2023.
- How do Burkina Faso and Madagascar rank globally for ipcc agriculture — emissions (co2eq)?
- Burkina Faso ranks 48th and Madagascar ranks 46th of 226 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf