Barbados vs Dominica: IPCC Agriculture — Emissions (CO2eq) from CH4
IPCC Agriculture — Emissions (CO2eq) from CH4 over time
- Barbados
- Dominica
How they compare
Dominica currently reports 28.74 kt against 28.29 kt in Barbados, a difference of 0.45 kt.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Barbados ahead.
Barbados ranks 169th and Dominica ranks 168th of 225 countries.
Across the 7 decades both report, Barbados averaged higher in 5 and Dominica in 2.
Head to head by decade
| Decade | Barbados | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 42.53 kt | 8.98 kt | 33.55 kt | Barbados |
| 1970s | 45.58 kt | 10.54 kt | 35.04 kt | Barbados |
| 1980s | 50.3 kt | 20.27 kt | 30.03 kt | Barbados |
| 1990s | 58.5 kt | 27.53 kt | 30.98 kt | Barbados |
| 2000s | 33.16 kt | 27.55 kt | 5.61 kt | Barbados |
| 2010s | 28.12 kt | 28.52 kt | 0.3993 kt | Dominica |
| 2020s | 28.21 kt | 28.7 kt | 0.4963 kt | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2eq) from ch4, Barbados or Dominica?
- Dominica, at 28.74 kt against 28.29 kt in Barbados as of 2023.
- What is the difference in ipcc agriculture — emissions (co2eq) from ch4 between Barbados and Dominica?
- 0.45 kt, with Dominica ahead.
- How many years of comparable data are there for Barbados and Dominica?
- 63 years are reported by both, from 1961 to 2023.
- How do Barbados and Dominica rank globally for ipcc agriculture — emissions (co2eq) from ch4?
- Barbados ranks 169th and Dominica ranks 168th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf