Kenya vs Western Asia: IPCC Agriculture — Emissions (CO2eq) from CH4
IPCC Agriculture — Emissions (CO2eq) from CH4 over time
- Kenya
- Western Asia
How they compare
Western Asia currently reports 59,529 kt against 36,253 kt in Kenya, a difference of 23,276 kt.
That makes Western Asia's figure about 1.6 times Kenya's.
Across all 63 years both countries report, Western Asia has been ahead every year.
Kenya ranks 26th and Western Asia ranks 28th of 225 countries.
Western Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Kenya | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,373 kt | 36,805 kt | 27,433 kt | Western Asia |
| 1970s | 11,590 kt | 38,147 kt | 26,558 kt | Western Asia |
| 1980s | 15,374 kt | 40,318 kt | 24,945 kt | Western Asia |
| 1990s | 17,233 kt | 41,026 kt | 23,793 kt | Western Asia |
| 2000s | 21,181 kt | 42,136 kt | 20,955 kt | Western Asia |
| 2010s | 30,613 kt | 50,429 kt | 19,816 kt | Western Asia |
| 2020s | 37,106 kt | 60,975 kt | 23,869 kt | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2eq) from ch4, Kenya or Western Asia?
- Western Asia, at 59,529 kt against 36,253 kt in Kenya as of 2023.
- What is the difference in ipcc agriculture — emissions (co2eq) from ch4 between Kenya and Western Asia?
- 23,276 kt, with Western Asia ahead.
- How many years of comparable data are there for Kenya and Western Asia?
- 63 years are reported by both, from 1961 to 2023.
- How do Kenya and Western Asia rank globally for ipcc agriculture — emissions (co2eq) from ch4?
- Kenya ranks 26th and Western Asia ranks 28th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf