Sri Lanka vs Yemen: IPCC Agriculture — Emissions (CO2eq) from CH4
IPCC Agriculture — Emissions (CO2eq) from CH4 over time
- Sri Lanka
- Yemen
How they compare
Yemen currently reports 5,702 kt against 5,410 kt in Sri Lanka, a difference of 292 kt.
That makes Yemen's figure about 1.1 times Sri Lanka's.
The two have swapped places 11 times across 63 shared years of data; in 1961 it was Sri Lanka ahead.
Sri Lanka ranks 87th and Yemen ranks 84th of 225 countries.
Across the 7 decades both report, Sri Lanka averaged higher in 5 and Yemen in 2.
Head to head by decade
| Decade | Sri Lanka | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,753 kt | 2,530 kt | 2,224 kt | Sri Lanka |
| 1970s | 5,183 kt | 2,199 kt | 2,984 kt | Sri Lanka |
| 1980s | 5,773 kt | 2,379 kt | 3,394 kt | Sri Lanka |
| 1990s | 5,299 kt | 3,207 kt | 2,092 kt | Sri Lanka |
| 2000s | 4,415 kt | 4,392 kt | 22.95 kt | Sri Lanka |
| 2010s | 5,007 kt | 5,223 kt | 215.59 kt | Yemen |
| 2020s | 5,276 kt | 5,671 kt | 395.27 kt | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2eq) from ch4, Sri Lanka or Yemen?
- Yemen, at 5,702 kt against 5,410 kt in Sri Lanka as of 2023.
- What is the difference in ipcc agriculture — emissions (co2eq) from ch4 between Sri Lanka and Yemen?
- 292 kt, with Yemen ahead.
- How many years of comparable data are there for Sri Lanka and Yemen?
- 63 years are reported by both, from 1961 to 2023.
- How do Sri Lanka and Yemen rank globally for ipcc agriculture — emissions (co2eq) from ch4?
- Sri Lanka ranks 87th and Yemen ranks 84th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf