Colombia vs Myanmar: IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC

Colombia
30,698 kt
in 2014
Myanmar
31,054 kt
in 2005
Colombia rank
20th
Myanmar rank
18th

IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC over time

  • Colombia
  • Myanmar
010.0k20.0k30.0k40.0k199020022014

How they compare

Myanmar currently reports 31,054 kt against 30,698 kt in Colombia, a difference of 356 kt.

The two have swapped places 2 times across 6 shared years of data; in 2000 it was Myanmar ahead.

Colombia ranks 20th and Myanmar ranks 18th of 97 countries.

Colombia has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc, Colombia or Myanmar?
Myanmar, at 31,054 kt against 30,698 kt in Colombia as of 2005.
What is the difference in ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc between Colombia and Myanmar?
356 kt, with Myanmar ahead.
How many years of comparable data are there for Colombia and Myanmar?
6 years are reported by both, from 2000 to 2005.
How do Colombia and Myanmar rank globally for ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc?
Colombia ranks 20th and Myanmar ranks 18th of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Myanmar: IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-co2eq-from-ch4-ar5-unfccc/colombia/myanmar/

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About this data

Indicator
IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 2,180 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf