Bosnia and Herzegovina vs Kyrgyzstan: IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC
IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC over time
- Bosnia and Herzegovina
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 1,353 kt against 1,325 kt in Bosnia and Herzegovina, a difference of 28 kt.
The two have swapped places 1 time across 10 shared years of data; in 1992 it was Kyrgyzstan ahead.
Bosnia and Herzegovina ranks 58th and Kyrgyzstan ranks 57th of 83 countries.
Kyrgyzstan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 912.59 kt | 1,204 kt | 291.88 kt | Kyrgyzstan |
| 2000s | 1,076 kt | 1,108 kt | 32.53 kt | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc, Bosnia and Herzegovina or Kyrgyzstan?
- Kyrgyzstan, at 1,353 kt against 1,325 kt in Bosnia and Herzegovina as of 2010.
- What is the difference in ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc between Bosnia and Herzegovina and Kyrgyzstan?
- 28 kt, with Kyrgyzstan ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Kyrgyzstan?
- 10 years are reported by both, from 1992 to 2001.
- How do Bosnia and Herzegovina and Kyrgyzstan rank globally for ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc?
- Bosnia and Herzegovina ranks 58th and Kyrgyzstan ranks 57th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf