Americas vs United States: IPCC Agriculture — Emissions
IPCC Agriculture — Emissions over time
- Americas
- United States
How they compare
Americas currently reports 1,969 kt against 573.32 kt in United States, a difference of 1,396 kt.
That makes Americas's figure about 3.4 times United States's.
Across all 63 years both countries report, Americas has been ahead every year.
Americas ranks 5th and United States ranks 7th of 32 groups.
Americas has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | United States | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 861.62 kt | 377.2 kt | 484.42 kt | Americas |
| 1970s | 1,124 kt | 495.84 kt | 627.7 kt | Americas |
| 1980s | 1,285 kt | 514.68 kt | 770.45 kt | Americas |
| 1990s | 1,481 kt | 548.28 kt | 933.18 kt | Americas |
| 2000s | 1,647 kt | 560.26 kt | 1,087 kt | Americas |
| 2010s | 1,817 kt | 582.18 kt | 1,235 kt | Americas |
| 2020s | 1,959 kt | 581.24 kt | 1,378 kt | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions, Americas or United States?
- Americas, at 1,969 kt against 573.32 kt in United States as of 2023.
- What is the difference in ipcc agriculture — emissions between Americas and United States?
- 1,396 kt, with Americas ahead.
- How many years of comparable data are there for Americas and United States?
- 63 years are reported by both, from 1961 to 2023.
- How do Americas and United States rank globally for ipcc agriculture — emissions?
- Americas ranks 5th and United States ranks 7th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf