Asia vs USSR: IPCC Agriculture — Emissions
IPCC Agriculture — Emissions over time
- Asia
- USSR
How they compare
Asia currently reports 3,262 kt against 617.52 kt in USSR, a difference of 2,644 kt.
That makes Asia's figure about 5.3 times USSR's.
Across all 31 years both countries report, Asia has been ahead every year.
Asia ranks 3rd and USSR ranks 6th of 32 groups.
Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Asia | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 827.68 kt | 339.3 kt | 488.38 kt | Asia |
| 1970s | 1,110 kt | 473.38 kt | 636.53 kt | Asia |
| 1980s | 1,606 kt | 574.4 kt | 1,031 kt | Asia |
| 1990s | 2,014 kt | 636.84 kt | 1,377 kt | Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions, Asia or USSR?
- Asia, at 3,262 kt against 617.52 kt in USSR as of 2023.
- What is the difference in ipcc agriculture — emissions between Asia and USSR?
- 2,644 kt, with Asia ahead.
- How many years of comparable data are there for Asia and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do Asia and USSR rank globally for ipcc agriculture — emissions?
- Asia ranks 3rd and USSR ranks 6th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf