Bolivia (Plurinational State of) vs Italy: IPCC Agriculture — Emissions
IPCC Agriculture — Emissions over time
- Bolivia (Plurinational State of)
- Italy
How they compare
Bolivia (Plurinational State of) currently reports 34.55 kt against 34.17 kt in Italy, a difference of 0.38 kt.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Italy ahead.
Bolivia (Plurinational State of) ranks 52nd and Italy ranks 53rd of 248 countries.
Italy has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.52 kt | 40.17 kt | 32.65 kt | Italy |
| 1970s | 10.76 kt | 46.89 kt | 36.13 kt | Italy |
| 1980s | 13.6 kt | 53.31 kt | 39.72 kt | Italy |
| 1990s | 18 kt | 48.77 kt | 30.77 kt | Italy |
| 2000s | 23.03 kt | 42.98 kt | 19.95 kt | Italy |
| 2010s | 28.08 kt | 37.27 kt | 9.19 kt | Italy |
| 2020s | 32.48 kt | 35.2 kt | 2.72 kt | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions, Bolivia (Plurinational State of) or Italy?
- Bolivia (Plurinational State of), at 34.55 kt against 34.17 kt in Italy as of 2023.
- What is the difference in ipcc agriculture — emissions between Bolivia (Plurinational State of) and Italy?
- 0.38 kt, with Bolivia (Plurinational State of) ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Italy?
- 63 years are reported by both, from 1961 to 2023.
- How do Bolivia (Plurinational State of) and Italy rank globally for ipcc agriculture — emissions?
- Bolivia (Plurinational State of) ranks 52nd and Italy ranks 53rd of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf