Canada vs Europe: IPCC Agriculture — Emissions

Canada
141.9 kt
in 2023
Europe
954.39 kt
in 2023
Canada rank
16th
Europe rank
14th

IPCC Agriculture — Emissions over time

  • Canada
  • Europe
05001.0k1.5k196119922023

How they compare

Europe currently reports 954.39 kt against 141.9 kt in Canada, a difference of 812.49 kt.

That makes Europe's figure about 6.7 times Canada's.

Across all 63 years both countries report, Europe has been ahead every year.

Canada ranks 16th and Europe ranks 14th of 248 countries.

Europe has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Canada Europe Difference Ahead
1960s 37.2 kt 885.93 kt 848.73 kt Europe
1970s 48.12 kt 1,163 kt 1,115 kt Europe
1980s 61 kt 1,357 kt 1,296 kt Europe
1990s 98.71 kt 1,180 kt 1,081 kt Europe
2000s 105.77 kt 995.44 kt 889.67 kt Europe
2010s 121.62 kt 1,001 kt 879.23 kt Europe
2020s 132.49 kt 987.2 kt 854.71 kt Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions, Canada or Europe?
Europe, at 954.39 kt against 141.9 kt in Canada as of 2023.
What is the difference in ipcc agriculture — emissions between Canada and Europe?
812.49 kt, with Europe ahead.
How many years of comparable data are there for Canada and Europe?
63 years are reported by both, from 1961 to 2023.
How do Canada and Europe rank globally for ipcc agriculture — emissions?
Canada ranks 16th and Europe ranks 14th of 248 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Europe: IPCC Agriculture — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-n2o-fao-tier-1/canada/europe/

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About this data

Indicator
IPCC Agriculture — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,466 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf