Caribbean vs Peru: IPCC Agriculture — Emissions

Caribbean
26.07 kt
in 2023
Peru
27.13 kt
in 2023
Caribbean rank
62nd
Peru rank
60th

IPCC Agriculture — Emissions over time

  • Caribbean
  • Peru
0102030196119922023

How they compare

Peru currently reports 27.13 kt against 26.07 kt in Caribbean, a difference of 1.06 kt.

The two have swapped places 9 times across 63 shared years of data; in 1961 it was Caribbean ahead.

Caribbean ranks 62nd and Peru ranks 60th of 248 countries.

Across the 7 decades both report, Caribbean averaged higher in 6 and Peru in 1.

Head to head by decade

Decade Caribbean Peru Difference Ahead
1960s 22.59 kt 16.95 kt 5.64 kt Caribbean
1970s 25.55 kt 18.08 kt 7.48 kt Caribbean
1980s 28.63 kt 17.83 kt 10.8 kt Caribbean
1990s 26.61 kt 19.02 kt 7.6 kt Caribbean
2000s 25.31 kt 24.57 kt 0.7408 kt Caribbean
2010s 27.41 kt 27.13 kt 0.2747 kt Caribbean
2020s 26.74 kt 28.24 kt 1.5 kt Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions, Caribbean or Peru?
Peru, at 27.13 kt against 26.07 kt in Caribbean as of 2023.
What is the difference in ipcc agriculture — emissions between Caribbean and Peru?
1.06 kt, with Peru ahead.
How many years of comparable data are there for Caribbean and Peru?
63 years are reported by both, from 1961 to 2023.
How do Caribbean and Peru rank globally for ipcc agriculture — emissions?
Caribbean ranks 62nd and Peru ranks 60th of 248 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Peru: IPCC Agriculture — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-n2o-fao-tier-1/caribbean/peru/

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About this data

Indicator
IPCC Agriculture — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,466 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf