Comoros vs Faroe Islands: IPCC Agriculture — Emissions
IPCC Agriculture — Emissions over time
- Comoros
- Faroe Islands
How they compare
Faroe Islands currently reports 0.2015 kt against 0.1491 kt in Comoros, a difference of 0.0524 kt.
That makes Faroe Islands's figure about 1.4 times Comoros's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Comoros ahead.
Comoros ranks 184th and Faroe Islands ranks 182nd of 248 countries.
Across the 7 decades both report, Comoros averaged higher in 3 and Faroe Islands in 4.
Head to head by decade
| Decade | Comoros | Faroe Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1263 kt | 0.0309 kt | 0.0955 kt | Comoros |
| 1970s | 0.1528 kt | 0.0298 kt | 0.1229 kt | Comoros |
| 1980s | 0.1402 kt | 0.0284 kt | 0.1118 kt | Comoros |
| 1990s | 0.1364 kt | 0.1981 kt | 0.0618 kt | Faroe Islands |
| 2000s | 0.1402 kt | 0.2031 kt | 0.0629 kt | Faroe Islands |
| 2010s | 0.1452 kt | 0.2072 kt | 0.062 kt | Faroe Islands |
| 2020s | 0.1492 kt | 0.2011 kt | 0.0519 kt | Faroe Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions, Comoros or Faroe Islands?
- Faroe Islands, at 0.2015 kt against 0.1491 kt in Comoros as of 2023.
- What is the difference in ipcc agriculture — emissions between Comoros and Faroe Islands?
- 0.0524 kt, with Faroe Islands ahead.
- How many years of comparable data are there for Comoros and Faroe Islands?
- 63 years are reported by both, from 1961 to 2023.
- How do Comoros and Faroe Islands rank globally for ipcc agriculture — emissions?
- Comoros ranks 184th and Faroe Islands ranks 182nd of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf