Croatia vs Sierra Leone: IPCC Agriculture — Emissions
IPCC Agriculture — Emissions over time
- Croatia
- Sierra Leone
How they compare
Croatia currently reports 3.86 kt against 3.83 kt in Sierra Leone, a difference of 0.03 kt.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Croatia ahead.
Croatia ranks 139th and Sierra Leone ranks 140th of 248 countries.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.87 kt | 1.88 kt | 2.99 kt | Croatia |
| 2000s | 5.61 kt | 2.42 kt | 3.19 kt | Croatia |
| 2010s | 4.33 kt | 3.67 kt | 0.6542 kt | Croatia |
| 2020s | 4.17 kt | 3.9 kt | 0.2769 kt | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions, Croatia or Sierra Leone?
- Croatia, at 3.86 kt against 3.83 kt in Sierra Leone as of 2023.
- What is the difference in ipcc agriculture — emissions between Croatia and Sierra Leone?
- 0.03 kt, with Croatia ahead.
- How many years of comparable data are there for Croatia and Sierra Leone?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Sierra Leone rank globally for ipcc agriculture — emissions?
- Croatia ranks 139th and Sierra Leone ranks 140th of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf