Cuba vs Norway: IPCC Agriculture — Emissions

Cuba
8.52 kt
in 2023
Norway
9.24 kt
in 2023
Cuba rank
114th
Norway rank
112th

IPCC Agriculture — Emissions over time

  • Cuba
  • Norway
5101520196119922023

How they compare

Norway currently reports 9.24 kt against 8.52 kt in Cuba, a difference of 0.72 kt.

That makes Norway's figure about 1.1 times Cuba's.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Cuba ahead.

Cuba ranks 114th and Norway ranks 112th of 248 countries.

Across the 7 decades both report, Cuba averaged higher in 6 and Norway in 1.

Head to head by decade

Decade Cuba Norway Difference Ahead
1960s 13.82 kt 4.98 kt 8.84 kt Cuba
1970s 14.38 kt 5.19 kt 9.19 kt Cuba
1980s 16.64 kt 5.76 kt 10.88 kt Cuba
1990s 13.2 kt 9.44 kt 3.76 kt Cuba
2000s 10.28 kt 9.28 kt 1 kt Cuba
2010s 10.77 kt 9.2 kt 1.57 kt Cuba
2020s 9 kt 9.4 kt 0.4004 kt Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions, Cuba or Norway?
Norway, at 9.24 kt against 8.52 kt in Cuba as of 2023.
What is the difference in ipcc agriculture — emissions between Cuba and Norway?
0.72 kt, with Norway ahead.
How many years of comparable data are there for Cuba and Norway?
63 years are reported by both, from 1961 to 2023.
How do Cuba and Norway rank globally for ipcc agriculture — emissions?
Cuba ranks 114th and Norway ranks 112th of 248 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Norway: IPCC Agriculture — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-n2o-fao-tier-1/cuba/norway/

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About this data

Indicator
IPCC Agriculture — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,466 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf