Europe vs Mexico: IPCC Agriculture — Emissions

Europe
954.39 kt
in 2023
Mexico
128.44 kt
in 2023
Europe rank
14th
Mexico rank
17th

IPCC Agriculture — Emissions over time

  • Europe
  • Mexico
05001.0k1.5k196119922023

How they compare

Europe currently reports 954.39 kt against 128.44 kt in Mexico, a difference of 825.95 kt.

That makes Europe's figure about 7.4 times Mexico's.

Across all 63 years both countries report, Europe has been ahead every year.

Europe ranks 14th and Mexico ranks 17th of 32 groups.

Europe has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Europe Mexico Difference Ahead
1960s 885.93 kt 56.95 kt 828.98 kt Europe
1970s 1,163 kt 78.64 kt 1,084 kt Europe
1980s 1,357 kt 105.86 kt 1,251 kt Europe
1990s 1,180 kt 108.8 kt 1,071 kt Europe
2000s 995.44 kt 109.15 kt 886.29 kt Europe
2010s 1,001 kt 119.98 kt 880.87 kt Europe
2020s 987.2 kt 125.38 kt 861.82 kt Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions, Europe or Mexico?
Europe, at 954.39 kt against 128.44 kt in Mexico as of 2023.
What is the difference in ipcc agriculture — emissions between Europe and Mexico?
825.95 kt, with Europe ahead.
How many years of comparable data are there for Europe and Mexico?
63 years are reported by both, from 1961 to 2023.
How do Europe and Mexico rank globally for ipcc agriculture — emissions?
Europe ranks 14th and Mexico ranks 17th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Europe vs Mexico: IPCC Agriculture — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-n2o-fao-tier-1/europe/mexico/

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About this data

Indicator
IPCC Agriculture — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,466 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf