Faroe Islands vs Polynesia: IPCC Agriculture — Emissions
IPCC Agriculture — Emissions over time
- Faroe Islands
- Polynesia
How they compare
Polynesia currently reports 0.2545 kt against 0.2015 kt in Faroe Islands, a difference of 0.053 kt.
That makes Polynesia's figure about 1.3 times Faroe Islands's.
Across all 63 years both countries report, Polynesia has been ahead every year.
Faroe Islands ranks 182nd and Polynesia ranks 179th of 248 countries.
Polynesia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Faroe Islands | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0309 kt | 0.1254 kt | 0.0945 kt | Polynesia |
| 1970s | 0.0298 kt | 0.1572 kt | 0.1274 kt | Polynesia |
| 1980s | 0.0284 kt | 0.2165 kt | 0.1881 kt | Polynesia |
| 1990s | 0.1981 kt | 0.2337 kt | 0.0355 kt | Polynesia |
| 2000s | 0.2031 kt | 0.2527 kt | 0.0496 kt | Polynesia |
| 2010s | 0.2072 kt | 0.2845 kt | 0.0773 kt | Polynesia |
| 2020s | 0.2011 kt | 0.2558 kt | 0.0547 kt | Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions, Faroe Islands or Polynesia?
- Polynesia, at 0.2545 kt against 0.2015 kt in Faroe Islands as of 2023.
- What is the difference in ipcc agriculture — emissions between Faroe Islands and Polynesia?
- 0.053 kt, with Polynesia ahead.
- How many years of comparable data are there for Faroe Islands and Polynesia?
- 63 years are reported by both, from 1961 to 2023.
- How do Faroe Islands and Polynesia rank globally for ipcc agriculture — emissions?
- Faroe Islands ranks 182nd and Polynesia ranks 179th of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf