France vs Middle Africa: IPCC Agriculture — Emissions
IPCC Agriculture — Emissions over time
- France
- Middle Africa
How they compare
Middle Africa currently reports 259.04 kt against 95.58 kt in France, a difference of 163.46 kt.
That makes Middle Africa's figure about 2.7 times France's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was France ahead.
France ranks 21st and Middle Africa ranks 23rd of 248 countries.
Across the 7 decades both report, France averaged higher in 3 and Middle Africa in 4.
Head to head by decade
| Decade | France | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 79.73 kt | 21.09 kt | 58.64 kt | France |
| 1970s | 103.5 kt | 26.58 kt | 76.92 kt | France |
| 1980s | 120.51 kt | 36.64 kt | 83.87 kt | France |
| 1990s | 120.57 kt | 166.72 kt | 46.15 kt | Middle Africa |
| 2000s | 115.62 kt | 197.59 kt | 81.97 kt | Middle Africa |
| 2010s | 110.44 kt | 225.91 kt | 115.47 kt | Middle Africa |
| 2020s | 99.95 kt | 254.68 kt | 154.73 kt | Middle Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions, France or Middle Africa?
- Middle Africa, at 259.04 kt against 95.58 kt in France as of 2023.
- What is the difference in ipcc agriculture — emissions between France and Middle Africa?
- 163.46 kt, with Middle Africa ahead.
- How many years of comparable data are there for France and Middle Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do France and Middle Africa rank globally for ipcc agriculture — emissions?
- France ranks 21st and Middle Africa ranks 23rd of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf