Martinique vs Reunion: IPCC Agriculture — Emissions
IPCC Agriculture — Emissions over time
- Martinique
- Reunion
How they compare
Reunion currently reports 0.0081 kt against 0.0069 kt in Martinique, a difference of 0.0012 kt.
That makes Reunion's figure about 1.2 times Martinique's.
The two have swapped places 8 times across 63 shared years of data; in 1961 it was Reunion ahead.
Martinique ranks 212th and Reunion ranks 211th of 248 countries.
Reunion has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Martinique | Reunion | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2025 kt | 0.2269 kt | 0.0244 kt | Reunion |
| 1970s | 0.2111 kt | 0.2508 kt | 0.0397 kt | Reunion |
| 1980s | 0.2353 kt | 0.2702 kt | 0.0349 kt | Reunion |
| 1990s | 0.202 kt | 0.358 kt | 0.156 kt | Reunion |
| 2000s | 0.0662 kt | 0.2559 kt | 0.1897 kt | Reunion |
| 2010s | 0.0074 kt | 0.0089 kt | 0.0015 kt | Reunion |
| 2020s | 0.0076 kt | 0.0088 kt | 0.0012 kt | Reunion |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions, Martinique or Reunion?
- Reunion, at 0.0081 kt against 0.0069 kt in Martinique as of 2023.
- What is the difference in ipcc agriculture — emissions between Martinique and Reunion?
- 0.0012 kt, with Reunion ahead.
- How many years of comparable data are there for Martinique and Reunion?
- 63 years are reported by both, from 1961 to 2023.
- How do Martinique and Reunion rank globally for ipcc agriculture — emissions?
- Martinique ranks 212th and Reunion ranks 211th of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf