Middle Africa vs Thailand: IPCC Agriculture — Emissions
IPCC Agriculture — Emissions over time
- Middle Africa
- Thailand
How they compare
Middle Africa currently reports 259.04 kt against 82.45 kt in Thailand, a difference of 176.59 kt.
That makes Middle Africa's figure about 3.1 times Thailand's.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Thailand ahead.
Middle Africa ranks 23rd and Thailand ranks 26th of 32 groups.
Across the 7 decades both report, Middle Africa averaged higher in 5 and Thailand in 2.
Head to head by decade
| Decade | Middle Africa | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21.09 kt | 23.35 kt | 2.26 kt | Thailand |
| 1970s | 26.58 kt | 27.64 kt | 1.07 kt | Thailand |
| 1980s | 36.64 kt | 35.15 kt | 1.49 kt | Middle Africa |
| 1990s | 166.72 kt | 46.14 kt | 120.58 kt | Middle Africa |
| 2000s | 197.59 kt | 51.92 kt | 145.68 kt | Middle Africa |
| 2010s | 225.91 kt | 59.23 kt | 166.68 kt | Middle Africa |
| 2020s | 254.68 kt | 65.24 kt | 189.44 kt | Middle Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions, Middle Africa or Thailand?
- Middle Africa, at 259.04 kt against 82.45 kt in Thailand as of 2023.
- What is the difference in ipcc agriculture — emissions between Middle Africa and Thailand?
- 176.59 kt, with Middle Africa ahead.
- How many years of comparable data are there for Middle Africa and Thailand?
- 63 years are reported by both, from 1961 to 2023.
- How do Middle Africa and Thailand rank globally for ipcc agriculture — emissions?
- Middle Africa ranks 23rd and Thailand ranks 26th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf