Papua New Guinea vs Switzerland: IPCC Agriculture — Emissions
IPCC Agriculture — Emissions over time
- Papua New Guinea
- Switzerland
How they compare
Papua New Guinea currently reports 5.61 kt against 5.54 kt in Switzerland, a difference of 0.07 kt.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Switzerland ahead.
Papua New Guinea ranks 126th and Switzerland ranks 127th of 248 countries.
Switzerland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Papua New Guinea | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2807 kt | 5.63 kt | 5.35 kt | Switzerland |
| 1970s | 0.5551 kt | 6.41 kt | 5.85 kt | Switzerland |
| 1980s | 0.6521 kt | 6.77 kt | 6.12 kt | Switzerland |
| 1990s | 4.32 kt | 6.82 kt | 2.5 kt | Switzerland |
| 2000s | 5.18 kt | 6.06 kt | 0.8796 kt | Switzerland |
| 2010s | 5.27 kt | 5.86 kt | 0.5839 kt | Switzerland |
| 2020s | 5.45 kt | 5.57 kt | 0.1202 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions, Papua New Guinea or Switzerland?
- Papua New Guinea, at 5.61 kt against 5.54 kt in Switzerland as of 2023.
- What is the difference in ipcc agriculture — emissions between Papua New Guinea and Switzerland?
- 0.07 kt, with Papua New Guinea ahead.
- How many years of comparable data are there for Papua New Guinea and Switzerland?
- 63 years are reported by both, from 1961 to 2023.
- How do Papua New Guinea and Switzerland rank globally for ipcc agriculture — emissions?
- Papua New Guinea ranks 126th and Switzerland ranks 127th of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf