Sri Lanka vs Switzerland: IPCC Agriculture — Emissions
IPCC Agriculture — Emissions over time
- Sri Lanka
- Switzerland
How they compare
Switzerland currently reports 5.54 kt against 5.23 kt in Sri Lanka, a difference of 0.31 kt.
That makes Switzerland's figure about 1.1 times Sri Lanka's.
The two have swapped places 10 times across 63 shared years of data; in 1961 it was Switzerland ahead.
Sri Lanka ranks 130th and Switzerland ranks 127th of 248 countries.
Across the 7 decades both report, Sri Lanka averaged higher in 1 and Switzerland in 6.
Head to head by decade
| Decade | Sri Lanka | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.12 kt | 5.63 kt | 2.51 kt | Switzerland |
| 1970s | 3.49 kt | 6.41 kt | 2.92 kt | Switzerland |
| 1980s | 4.6 kt | 6.77 kt | 2.17 kt | Switzerland |
| 1990s | 5.18 kt | 6.82 kt | 1.64 kt | Switzerland |
| 2000s | 5.89 kt | 6.06 kt | 0.1672 kt | Switzerland |
| 2010s | 5.7 kt | 5.86 kt | 0.1615 kt | Switzerland |
| 2020s | 5.91 kt | 5.57 kt | 0.3429 kt | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions, Sri Lanka or Switzerland?
- Switzerland, at 5.54 kt against 5.23 kt in Sri Lanka as of 2023.
- What is the difference in ipcc agriculture — emissions between Sri Lanka and Switzerland?
- 0.31 kt, with Switzerland ahead.
- How many years of comparable data are there for Sri Lanka and Switzerland?
- 63 years are reported by both, from 1961 to 2023.
- How do Sri Lanka and Switzerland rank globally for ipcc agriculture — emissions?
- Sri Lanka ranks 130th and Switzerland ranks 127th of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf