Thailand vs Western Asia: IPCC Agriculture — Emissions
IPCC Agriculture — Emissions over time
- Thailand
- Western Asia
How they compare
Western Asia currently reports 190.72 kt against 82.45 kt in Thailand, a difference of 108.27 kt.
That makes Western Asia's figure about 2.3 times Thailand's.
Across all 63 years both countries report, Western Asia has been ahead every year.
Thailand ranks 26th and Western Asia ranks 26th of 248 countries.
Western Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Thailand | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23.35 kt | 75.55 kt | 52.2 kt | Western Asia |
| 1970s | 27.64 kt | 90.58 kt | 62.94 kt | Western Asia |
| 1980s | 35.15 kt | 116.22 kt | 81.08 kt | Western Asia |
| 1990s | 46.14 kt | 134.12 kt | 87.98 kt | Western Asia |
| 2000s | 51.92 kt | 142.96 kt | 91.04 kt | Western Asia |
| 2010s | 59.23 kt | 160.74 kt | 101.51 kt | Western Asia |
| 2020s | 65.24 kt | 188.97 kt | 123.73 kt | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions, Thailand or Western Asia?
- Western Asia, at 190.72 kt against 82.45 kt in Thailand as of 2023.
- What is the difference in ipcc agriculture — emissions between Thailand and Western Asia?
- 108.27 kt, with Western Asia ahead.
- How many years of comparable data are there for Thailand and Western Asia?
- 63 years are reported by both, from 1961 to 2023.
- How do Thailand and Western Asia rank globally for ipcc agriculture — emissions?
- Thailand ranks 26th and Western Asia ranks 26th of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf